Jalebi
Jalebi is the Indian name for an Indian dessert. A flour, milk powder and yoghurt batter pushed through a narrow funnel into deep oil producing golden curly crispy rings. Served cold or hot with syrup.
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A plate of Jalebi for you | |
| Here is a plate of Jalebi for you. Jalebi is a sweet popular in countries of the Indian Subcontinent, specially in India, Pakistan, Bangladesh. Hope you'll like it. Thank you. ~~~~ |
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| Food Portal | Food | Indian food |
NB:Carbohydrate, by difference(total carbs-fiber) is also called net carbs
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Jalebi[edit]
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Jalebi
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