Category:Organic compounds

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The main article for this category is Organic compound.

An organic compound is any of a large class of chemical compounds whose molecules contain carbon, with the exception of carbides, carbonates, Cyanides and carbon oxides. Organic compounds are studied in organic chemistry; many of them, such as proteins, fats, and carbohydrates (sugars), are also of prime importance in biochemistry.



Subcategories

This category has the following 25 subcategories, out of 25 total.

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Pages in category "Organic compounds"

The following 200 pages are in this category, out of 685 total.

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