Greek tofu! (recipe)

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Greek tofu! (recipe)
NameGreek tofu!
IngredientsTofu Garlic cloves Olive oil Fresh dill Oregano Fresh basil Salt Pepper Water
Cooktime (in hours)0.166666667
Preptime (in hours)0.25
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories144.7
Fat11.4
Protein8.5
Carbohydrate4.7
Fiber0.5
Net carbohydrates4.2
Sugar1.2
Saturated fat1.6
Cholesterol (mg)0
Sodium592.5
Reviewaggregate


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's weight loss doctor NYC
Philadelphia GLP-1 weight loss and GLP-1 clinic NYC
Greek tofu! (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Combine ingredients in a bowl or Tupperware container. You want the marinade to cover at least half way up the tofu.
  2. Toss well and let marinate for 30 minutes to 12 hours, tossing half way through.
  3. Heat frying pan on medium high with a little olive oil, place tofu in frying pan and fry until golden brown. Add more salt as desired.
  4. Or skewer and roast on the BBQ!
  5. That's it it's that easy, Enjoy!
  6. You can add 1/4 cup of marinade into your rice water when your making rice for the most delicious rice ever! Just substitute some of the regular water for the marinade.
  7. You can make a reduction with the left over marinade by heating it in a pan over medium heat until it becomes thicker. Adding a splash of white wine in half way through is tasty as well but not needed. This is also a tasty dipping sauce.
  8. So good with Greek salad, pitas, tzatziki etc.

    Food tags
    Soy/Tofu, Beans, Greek, European, Vegan, Free Of..., , Easy, Inexpensive



Keto-meter rating

Time:
Prep Time in Hours and Mins:25M

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