Category:Phenols

From Food & Medicine Encyclopedia


Phenols are aromatic compounds with a hydroxyl functional group. The chemistry of the hydroxyl group in this chemical environment is substantially different than those found in alcohols.

Subcategories

This category has the following 6 subcategories, out of 6 total.

A

P

S

Pages in category "Phenols"

The following 130 pages are in this category, out of 130 total.