Parmesan broccoli balls (recipe)

Parmesan broccoli balls (recipe)
Name	Parmesan broccoli balls
Ingredients	Herb stuffing mix • Parmesan cheese • Eggs • Butter • Parmesan cheese
Cooktime (in hours)	0.666666667
Preptime (in hours)	0.333333333
Totaltime (in hours)	1
Keto friendliness	Keto friendly
Calories	37.1
Fat	3.1
Protein	1.8
Carbohydrate	0.5
Fiber	0.2
Net carbohydrates	0.3
Sugar	0.2
Saturated fat	1.8
Cholesterol (mg)	25.1
Sodium	63.8
Yield	72 1inch balls
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Parmesan broccoli balls (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Parmesan broccoli balls (recipe) image(external)

Recipe instructions

1. Cook frozen broccoli according to package directions; drain well.
2. Combine all ingredients, mixing well.
3. Pour mixture into a sheet pan and spread evenly; Refrigerate.
4. When firm, roll mixture into small (1 inch) balls.
5. Roll balls in Parmesan cheese.
6. Freeze.
7. To serve: Put frozen broccoli balls in a preheated 350 degree F. oven and bakefor 35-40 minutes, or until golden brown.
   
   Food tags
   , Freezer, Easy

Parmesan broccoli balls (recipe) details:

Time:
Prep Time in Hours and Mins:1H

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