Linda's asian salmon (recipe)
| Linda's asian salmon (recipe) | |
|---|---|
| Name | Linda's asian salmon |
| Ingredients | Salmon fillets • Hoisin sauce • Plum sauce • Ginger juice • Rice vinegar |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.583333333 |
| Totaltime (in hours) | 0.833333333 |
| Keto friendliness | Keto friendly |
| Calories | 236.2 |
| Fat | 7.6 |
| Protein | 34.7 |
| Carbohydrate | 4 |
| Fiber | 0.1 |
| Net carbohydrates | 3.9 |
| Sugar | 1.1 |
| Saturated fat | 1.4 |
| Cholesterol (mg) | 77.5 |
| Sodium | 216.4 |
| Yield | 4 6 oz. servings |
| Reviewaggregate | |

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Linda's asian salmon (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Linda's asian salmon (recipe) image(external)
Recipe instructions
- Mix together all the ingredients in a container big enough to fit the fish.
- Add the fish to the marinade, and let sit in the refrigerator for 1/2 hours.
- Preheat grill to medium heat.
- Lightly grease grill rack with oil.
- Remove salmon from marinade, reserving the marinade.
- Grill 12-15 minutes per 1\ of thickness, or until fish flakes easily with a fork.
- Brush fish with reserved marinade while cooking, up until the last 5 minutes on the grill. Dispose of any leftover marinade.
-
Plate, and enjoy!.
Food tags
Lactose Free, Free Of..., , Beginner Cook, Small Appliance, Easy
Linda's asian salmon (recipe) details

Time:
Prep Time in Hours and Mins:50M


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