Grecian lamb balls (recipe)

Grecian lamb balls (recipe)
Name	Grecian lamb balls
Ingredients	Ground lamb • Garlic • Fresh parsley • Oregano • Mint leaves • Cinnamon • Sea salt • Fresh lemon juice
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	434.9
Fat	35.5
Protein	25.3
Carbohydrate	2.2
Fiber	1.1
Net carbohydrates	1.1
Sugar	0.1
Saturated fat	15.4
Cholesterol (mg)	110.4
Sodium	91.4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Grecian lamb balls (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Preheat oven to 350 degrees F.
2. In a bowl, knead together the lamb, garlic, parsley, oregano or mint, and cinnamon until they are well mixed.
3. Form into 1-inch meatballs and place in a baking dish.
4. Bakefor 20 to 30 minutes until done to your liking.
5. Sprinkle with sea salt and lemon juice just before serving.
6. Variation: For Dill Lamb Balls; Substitute 2 tsp dried dill for the oregano or mint and omit the cinnamon.
   
   Food tags
   Meat, Greek, European, Very Low Carbs, High Protein, Free Of..., , Oven, Easy

Grecian lamb balls (recipe) details

Time:
Prep Time in Hours and Mins:30M

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