Baked salmon with dill (recipe)
| Baked salmon with dill (recipe) | |
|---|---|
| Name | Baked salmon with dill |
| Ingredients | Salmon fillets • Butter • Dill • Lemon zest • Lemon juice |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.416666667 |
| Keto friendliness | Keto friendly |
| Calories | 494.6 |
| Fat | 24.1 |
| Protein | 65.3 |
| Carbohydrate | 0.5 |
| Fiber | 0.2 |
| Net carbohydrates | 0.3 |
| Sugar | 0.2 |
| Saturated fat | 9 |
| Cholesterol (mg) | 173 |
| Sodium | 327.5 |
| Servings | 4 |
| Yield | 4 aalmon fillets with herbed butter |
| Reviewaggregate | |

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Baked salmon with dill (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Baked salmon with dill (recipe) image(external)
Recipe instructions
- Preheat oven to 220 8C (425 8F ) and line a roasting tin with lightly greased or sprayed foil.
- Combine the butter, dill, lemon zest and juice in a small saucepan over low heat and stir until the butter has melted. You can also use the microwave for this step.
- Place the salmon fillets onto the foil and brush generously with the herbed butter.
- Depending on the thickness of the salmon fillets, bakefor 12 minutes or until cooked to your liking.
- Serve hot drizzled with the cooking juices. Serve with chips, salad, veges or a rice side to make a complete meal
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Food tags
High Protein, Egg Free, Kid Friendly, Free Of..., Weeknight, , Oven, Beginner Cook, Easy, From Scratch
Baked salmon with dill (recipe) details:

Time:
Prep Time in Hours and Mins:25M


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