Baked haddock (recipe)
| Baked haddock (recipe) | |
|---|---|
| Name | Baked haddock |
| Ingredients | Haddock fillets • Pepper • Salt • Butter • Lemon juice • Garlic cloves • Parsley • Tarragon • Paprika |
| Cooktime (in hours) | 0.583333333 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.666666666 |
| Keto friendliness | Keto friendly |
| Calories | 166.1 |
| Fat | 6.5 |
| Protein | 25 |
| Carbohydrate | 0.7 |
| Fiber | 0.1 |
| Net carbohydrates | 0.6 |
| Sugar | 0.1 |
| Saturated fat | 3.8 |
| Cholesterol (mg) | 97.1 |
| Sodium | 422.5 |
| Servings | 6 |
| Reviewaggregate | |

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Baked haddock (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Baked haddock (recipe) image(external)
Recipe instructions
- Preheat oven to 350. Lightly grease/spray a large shallow baking dish.
- Pat haddock dry; arrange in prepared baking dish. Sprinkle w/ salt and pepper.
- In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets.
- Evenly sprinkle fillets with parsley tarragon and paprika.
- Bakeat 350 for 25-35 minutes of until opaque and flakes easily.
Food tags
High Protein, , Oven, Easy
Baked haddock (recipe) details:

Time:
Prep Time in Hours and Mins:40M


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