Garlic sizzled mushrooms (recipe)

Garlic sizzled mushrooms (recipe)
Name	Garlic sizzled mushrooms
Ingredients	Olive oil • Mushrooms • Crushed red pepper flakes • Garlic • Fresh parsley
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	41.2
Fat	1.5
Protein	3.2
Carbohydrate	5.5
Fiber	1.1
Net carbohydrates	4.4
Sugar	1.8
Saturated fat	0.2
Cholesterol (mg)	0
Sodium	6.8
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Garlic sizzled mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Garlic sizzled mushrooms (recipe) image(external)

Recipe instructions

1. Heat the olive oil in a large nonstick frypan coated with cooking spray over medium high heat.
2. Add mushrooms, crushed red pepper, garlic, and a dash of salt, saute 3 minutes.
3. Reduce heat to medium.
4. Add the broth and a dash of black pepper, and cook for 5 minutes, stirring occasionally.
5. Remove from heat and sprinkle with parsley.
   
   Food tags
   Vegetable, Canadian, , Stove Top

Keto-meter rating

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Time:
Prep Time in Hours and Mins:15M

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