Rosemary lamb skewers (recipe): Difference between revisions
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{{keto-nine-recipe-top}}<br>[https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/36/64/36/picQZKN0X.jpg {{PAGENAME}} image(external)]<br>{{food recipe instructions}}<br><ol><li>Remove any sinew and cut the meat into long strips. Place into a glass or china bowl (not metal) and add the last 5 ingredients ingredients. Marinade in the fridge for at least 4 hours and up to 12 hours.</li><li>Strip the rosemary stalks leaving about 3 inches of leaves on the ends for presentation. Cut the opposite end into a point. Thread strip of meat onto the skewers, pushing it up towards to rosemary leaves.</li><li>Place on the barbecue with the rosemary stalks hanging off the end (or else they will burn). Brush with the marinade occasionally.</li><li> | {{keto-nine-recipe-top}}<br>[https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/36/64/36/picQZKN0X.jpg {{PAGENAME}} image(external)]<br>{{food recipe instructions}}<br><ol><li>Remove any sinew and cut the meat into long strips. Place into a glass or china bowl (not metal) and add the last 5 ingredients ingredients. Marinade in the fridge for at least 4 hours and up to 12 hours.</li><li>Strip the rosemary stalks leaving about 3 inches of leaves on the ends for presentation. Cut the opposite end into a point. Thread strip of meat onto the skewers, pushing it up towards to rosemary leaves.</li><li>Place on the barbecue with the rosemary stalks hanging off the end (or else they will burn). Brush with the marinade occasionally.</li><li> | ||
They will cook very quickly.<br>{{food tags}}<br>[[Meat]], [[Category:Foods made in less than 15 mins]]<!--comments<br>Make and share this Rosemary Lamb Skewers recipe (public domain).--></li></ol><br>{{keto-nine-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''15M<br>[[Category:Lamb/Sheep]] {{categorytree keto foods}}<br>{{div col|colwidth=15em}}<br><categorytree mode=pages" namespaces="Main">Lamb/sheep keto recipes</categorytree><br>{{div col end}}<br>{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Lamb/sheep keto recipes]]" | They will cook very quickly.<br>{{food tags}}<br>[[Meat]], [[Category:Foods made in less than 15 mins]]<!--comments<br>Make and share this Rosemary Lamb Skewers recipe (public domain).--></li></ol><br>{{keto-nine-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''15M<br>[[Category:Lamb/Sheep]] {{categorytree keto foods}}<br>{{div col|colwidth=15em}}<br><categorytree mode=pages" namespaces="Main">Lamb/sheep keto recipes</categorytree><br>{{div col end}}<br>{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Lamb/sheep keto recipes]]" | ||
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Latest revision as of 08:41, 4 February 2025
| Rosemary lamb skewers (recipe) | |
|---|---|
| Name | Rosemary lamb skewers |
| Ingredients | Lamb fillets • Fresh rosemary • Garlic cloves • Cumin • Olive oil • Tabasco sauce |
| Cooktime (in hours) | 0.083333333 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.25 |
| Keto friendliness | Keto friendly |
| Calories | 314.7 |
| Fat | 30.2 |
| Protein | 10.3 |
| Carbohydrate | 0.3 |
| Fiber | 0 |
| Net carbohydrates | 0.3 |
| Sugar | 0 |
| Saturated fat | 9.2 |
| Cholesterol (mg) | 46.2 |
| Sodium | 35.9 |
| Yield | 8 skewers |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Rosemary lamb skewers (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Rosemary lamb skewers (recipe) image(external)
Recipe instructions
- Remove any sinew and cut the meat into long strips. Place into a glass or china bowl (not metal) and add the last 5 ingredients ingredients. Marinade in the fridge for at least 4 hours and up to 12 hours.
- Strip the rosemary stalks leaving about 3 inches of leaves on the ends for presentation. Cut the opposite end into a point. Thread strip of meat onto the skewers, pushing it up towards to rosemary leaves.
- Place on the barbecue with the rosemary stalks hanging off the end (or else they will burn). Brush with the marinade occasionally.
-
They will cook very quickly.
Food tags
Meat,
Rosemary lamb skewers (recipe) details:
Time:
Prep Time in Hours and Mins:15M
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