Beef au jus sauce (recipe)
| Beef au jus sauce (recipe) | |
|---|---|
| Name | Beef au jus sauce |
| Ingredients | Beef drippings • Beef broth • Water • Cornstarch • Kitchen Bouquet • Seasoning salt |
| Cooktime (in hours) | 0.166666667 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.25 |
| Keto friendliness | Keto friendly |
| Calories | 6 |
| Fat | 0.1 |
| Protein | 0.5 |
| Carbohydrate | 0.8 |
| Fiber | 0 |
| Net carbohydrates | 0.8 |
| Sugar | 0 |
| Saturated fat | 0.1 |
| Cholesterol (mg) | 0 |
| Sodium | 158.4 |
| Servings | 10 |
| Reviewaggregate | |

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Beef au jus sauce (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Beef au jus sauce (recipe) image(external)
Recipe instructions
- In a small bowl, combine the water and cornstarch and whisk with a fork until the blend is completely dissolved. Set aside.
- In a large skillet, over medium heat, pour in the drippings, broth, Kitchen Bouquet, Mrs. Dash, and seasoned salt and bring to a boil. When it boils, whisk in the cornstarch and water mix and continue whisking until it thickens slightly and then remove from heat.
- Pour this sauce over any sort of cooked beef or use as a sauce over beef and noodles.
- NOTE: Sometimes beef drippings can be really salty so add the seasoned salt ONLY after tasting the sauce
-
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Food tags
European, Savory, , Beginner Cook, Easy, Inexpensive
Beef au jus sauce (recipe) details:

Time:
Prep Time in Hours and Mins:15M


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