Howdy potatoes (recipe)

Howdy potatoes (recipe)
Name	Howdy potatoes
Ingredients	Potatoes • Sour cream • Green onions • Cheddar cheese • Bacon • Fresh mushrooms • Salt • Butter
Cooktime (in hours)	1
Preptime (in hours)	0.25
Totaltime (in hours)	1.25
Keto friendliness	Keto friendly
Calories	106.8
Fat	7.9
Protein	3.5
Carbohydrate	5.6
Fiber	0.7
Net carbohydrates	4.9
Sugar	0.3
Saturated fat	4.2
Cholesterol (mg)	17.6
Sodium	100.7
Yield	16 wedges
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Howdy potatoes (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Howdy potatoes (recipe) image(external)

Recipe instructions

1. Cut each baked potato into eight wedges. Be sure to leave the skins on .
2. Heat oil to 400 in deep fryer or deep pan.
3. Fry potato wedges in hot oil for 1-2 minutes or until golden in color.
4. Saute sliced mushrooms in a little butter.
5. In a mixing bowl combine sour cream, onions, cheese, sauteed mushrooms and salt.
6. Put dip in a serving bowl and place in middle of round platter and arrange fried potato wedges around bowl.
   
   Food tags
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Keto-meter rating

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Time:
Prep Time in Hours and Mins:1H15M

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