Mom's roast beef (recipe)

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Mom's roast beef (recipe)
NameMom's roast beef
IngredientsBeef eye round Onion Brewed coffee Water Beef bouillon cube Dried basil Dried rosemary Garlic clove Salt Pepper All-purpose flour
Cooktime (in hours)2.5
Preptime (in hours)0.333333333
Totaltime (in hours)2.833333333
Keto friendlinessKeto friendly
Calories232.4
Fat8.8
Protein31.5
Carbohydrate4.9
Fiber0.5
Net carbohydrates4.4
Sugar0.7
Saturated fat2.7
Cholesterol (mg)76.6
Sodium444.2
Servings8
Reviewaggregate


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Mom's roast beef (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Mom's roast beef (recipe) image(external)

Recipe instructions

  1. Heat oil in a Dutch oven; brown roast on all sides. Add onion and cook until transparent. Add coffee, 3/4 cup water, bouillon, basil, rosemary, garlic, salt and pepper.
  2. Cover and simmer for 2-1/2 hours or until meat is tender.
  3. Combine flour and remaining water until smooth; stir into pan juices.
  4. Cook and stir until thickened and bubbly.
  5. Remove roast and slice. Pass the gravy.

    Food tags
    Easy



Keto-meter rating

Time:
Prep Time in Hours and Mins:2H50M

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