Jerk burgers (recipe)
| Jerk burgers (recipe) | |
|---|---|
| Name | Jerk burgers |
| Ingredients | Ground beef • Chicken |
| Cooktime (in hours) | 0.2 |
| Preptime (in hours) | 0.1 |
| Totaltime (in hours) | 0.3 |
| Keto friendliness | Keto friendly |
| Calories | 419.1 |
| Fat | 24.9 |
| Protein | 45.4 |
| Carbohydrate | 0 |
| Fiber | 0 |
| Net carbohydrates | 0 |
| Sugar | 0 |
| Saturated fat | 9.5 |
| Cholesterol (mg) | 147.4 |
| Sodium | 149.7 |
| Reviewaggregate | |

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Jerk burgers (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- In a medium-size bowl, mix jerk sauce with beef until evenly combined.
- Form mixture into 4 burgers, about 1/2 inch thick.
- Heat oil in large non-stick pan set over medium heat.
- Add burgers.
- Cook, uncovered, until meat is no longer pink in centre, from 6 to 8 minutes per side.
Food tags
Meat, Canadian, Spicy, , Easy
Jerk burgers (recipe) details

Time:
Prep Time in Hours and Mins:18M


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