Fried meat (recipe)

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Revision as of 11:26, 26 October 2023 by Prab (talk | contribs) (CSV import)
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Fried meat (recipe)
NameFried meat
IngredientsBeef Onion Salt Water
Cooktime (in hours)0.416666667
Preptime (in hours)0.083333333
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories476.3
Fat47.9
Protein6.2
Carbohydrate5.6
Fiber1
Net carbohydrates4.6
Sugar3.1
Saturated fat18.9
Cholesterol (mg)61.9
Sodium21
Servings4
Reviewaggregate


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Fried meat (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Fry the onion in the oil till golden brown.
  2. Add the meat and brown them too and saute for around 10 mins.
  3. Now add the salt and red chillies.
  4. Keep sauteing and add a little water (1 tsp at a time) from time to time so that the meat does not burn but not too much.
  5. Cook till meat is done and browned.
  6. Serve with dal and rice and stuffed eggplant (bharli vangi).
  7. That was my combo of a meal last night.
  8. Lovely!.

    Food tags
    Asian, Indian, , Stove Top



Keto-meter rating

Time:
Prep Time in Hours and Mins:30M

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