Shiitake dashi (recipe): Difference between revisions
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{{keto-seven-recipe-top}}<br>{{keto-seven-recipe}}<br>[https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/77/19/9/picDm6mZf.jpg {{PAGENAME}} image(external)]<br>{{food recipe instructions}}<br><ol><li>Place kombu in pot of water and slowly bring to a [[simmer]] over medium high heat, but do not boil; about 10 minutes on the stove.</li><li>Remove the kombu just before the pot boils and add the dried mushrooms.</li><li>Boil for 1 minute, then turn off the heat and let the pot sit, uncovered, for 20 minutes.</li><li>Remove the mushrooms and store the dashi for use in another recipe, or prepare it as a simple soup by adding the soy sauce, [[salt]] to taste and sliced green [[onion]].<br>{{food tags}}<br>[[Japanese]], [[Asian]], [[Vegan]], [[Category:Foods made in less than 30 mins]]<!--comments<br>Vegetarian dashi. It is a nice broth in its own right but is also a base for countless soups. So simple, so good.--></li></ol><br>{{keto-seven-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''30M<br>[[Category:Clear Soup]] {{categorytree keto foods}}<br>{{div col|colwidth=15em}}<br><div class=mw-collapsible mw-collapsed"><categorytree mode="pages" namespaces="Main" depth="1">Clear soup keto recipes</categorytree></div><br>{{div col end}}<br>{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Clear soup keto recipes]]" | {{keto-seven-recipe-top}}<br>{{keto-seven-recipe}}<br>[https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/77/19/9/picDm6mZf.jpg {{PAGENAME}} image(external)]<br>{{food recipe instructions}}<br><ol><li>Place kombu in pot of water and slowly bring to a [[simmer]] over medium high heat, but do not boil; about 10 minutes on the stove.</li><li>Remove the kombu just before the pot boils and add the dried mushrooms.</li><li>Boil for 1 minute, then turn off the heat and let the pot sit, uncovered, for 20 minutes.</li><li>Remove the mushrooms and store the dashi for use in another recipe, or prepare it as a simple soup by adding the soy sauce, [[salt]] to taste and sliced green [[onion]].<br>{{food tags}}<br>[[Japanese]], [[Asian]], [[Vegan]], [[Category:Foods made in less than 30 mins]]<!--comments<br>Vegetarian dashi. It is a nice broth in its own right but is also a base for countless soups. So simple, so good.--></li></ol><br>{{keto-seven-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''30M<br>[[Category:Clear Soup]] {{categorytree keto foods}}<br>{{div col|colwidth=15em}}<br><div class=mw-collapsible mw-collapsed"><categorytree mode="pages" namespaces="Main" depth="1">Clear soup keto recipes</categorytree></div><br>{{div col end}}<br>{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Clear soup keto recipes]]" | ||
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Latest revision as of 07:54, 4 February 2025
| Shiitake dashi (recipe) | |
|---|---|
| Name | Shiitake dashi |
| Ingredients | Water • Light soy sauce • Sea salt • Green onion |
| Cooktime (in hours) | 0.416666667 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 13.3 |
| Fat | 0 |
| Protein | 0.4 |
| Carbohydrate | 3.4 |
| Fiber | 0.5 |
| Net carbohydrates | 2.9 |
| Sugar | 1 |
| Saturated fat | 0 |
| Cholesterol (mg) | 0 |
| Sodium | 8.3 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Shiitake dashi (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Shiitake dashi (recipe) details
Shiitake dashi (recipe) image(external)
Recipe instructions
- Place kombu in pot of water and slowly bring to a simmer over medium high heat, but do not boil; about 10 minutes on the stove.
- Remove the kombu just before the pot boils and add the dried mushrooms.
- Boil for 1 minute, then turn off the heat and let the pot sit, uncovered, for 20 minutes.
- Remove the mushrooms and store the dashi for use in another recipe, or prepare it as a simple soup by adding the soy sauce, salt to taste and sliced green onion.
Food tags
Japanese, Asian, Vegan,
Shiitake dashi (recipe) details
Time:
Prep Time in Hours and Mins:30M
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