Saimin hawaiian noodles (recipe)
| Saimin hawaiian noodles (recipe) | |
|---|---|
| Name | Saimin (hawaiian noodles) |
| Ingredients | Kamaboko • Pork • Fresh ginger • Fresh spinach • Green onions • Soy sauce • Nori • Ham slices • Carrot • Green cabbage • Bok choy • Mushroom • Green peas • Egg • Egg • Green onions • Scallion • Baby shrimp |
| Cooktime (in hours) | 0.083333333 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 125.8 |
| Fat | 5.3 |
| Protein | 16.5 |
| Carbohydrate | 2.5 |
| Fiber | 0.9 |
| Net carbohydrates | 1.6 |
| Sugar | 0.6 |
| Saturated fat | 1.8 |
| Cholesterol (mg) | 47.6 |
| Sodium | 46.8 |
| Servings | 4 |
| Reviewaggregate | NA |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's weight loss doctor NYC
Philadelphia GLP-1 weight loss and GLP-1 clinic NYC
Saimin hawaiian noodles (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Cook fresh noodles in a large pot of boiling water for 3 minutes. Cook dried noodles in a large pot of boiling water per package directions. Drain noodles and divide among four soup bowls. Gyoza can be divided 3 to a bowl.
- While noodles cook, heat dashi over medium heat until hot but not boiling. Pour dashi over noodles/gyoza in soup bowls.
- Garnish soup with fish cake, pork, spinach, and onions, dividing ingredients evenly among bowls. Serve with additional toppings, if desired.
Food tags
Spaghetti, Hawaiian, Weeknight, , Beginner Cook, Easy, Inexpensive, From Scratch
Saimin hawaiian noodles (recipe) details
Time:
Prep Time in Hours and Mins:20M
|
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