Lemon
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| Lemon | |
|---|---|
| Term | Lemon |
| Short definition | lemon (LEH-mun) A small, yellow citrus fruit that is a source of citric acid and ascorbic acid (vitamin C). The sap is used to flavor food and drink and to prevent scurvy. |
| Type | Cancer terms |
| Specialty | Oncology |
| Language | English |
| Source | NCI |
| Comments | |
lemon - (pronounced) (LEH-mun) A small, yellow citrus fruit that is a source of citric acid and ascorbic acid (vitamin C). The sap is used to flavor food and drink and to prevent scurvy. Lemon oil (fragrant liquid from the peel) is used in aromatherapy. The scientific name of the lemon tree is citrus lime
External links
- Medical encyclopedia article on Lemon
- Wikipedia's article - Lemon
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