Dhaniya chicken (recipe)

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Dhaniya chicken (recipe)
NameDhaniya chicken
IngredientsChicken pieces Coriander leaves Garlic cloves Green chilies Plain low-fat yogurt Salt Butter Cardamoms Cinnamon stick Cloves Cumin
Cooktime (in hours)2
Preptime (in hours)1
Totaltime (in hours)3
Keto friendlinessKeto friendly
Calories22.7
Fat0.2
Protein1.3
Carbohydrate4.8
Fiber0.9
Net carbohydrates3.9
Sugar2
Saturated fat0
Cholesterol (mg)0.1
Sodium10.5
Servings8
Reviewaggregate4.5


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's weight loss doctor NYC
Philadelphia GLP-1 weight loss and GLP-1 clinic NYC
Dhaniya chicken (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Dhaniya chicken (recipe) image(external)

Recipe instructions

  1. Clean and wash chicken pieces thoroughly.
  2. Take the coriander leaves, garlic cloves and green chillies and grind to paste in the mixer.
  3. To the above paste, add yoghurt,salt to taste and mix.
  4. Now marinate the chicken pieces in the above marinade for 45 minutes.
  5. In a pan add butter, when butter is hot add the cardamom), stick of cinnamon, cloves and cumin. Fry for few minutes.
  6. Now add the chicken and cook till done under a closed lid, on slow fire.
  7. Serve hot with chappathi or rice
  8. )

    Food tags
    Poultry, Meat, Asian, Indian,


Dhaniya chicken (recipe) details



Time:
Prep Time in Hours and Mins:3H

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