List of European cuisines
== List of European cuisines ==
European cuisine, or alternatively Western cuisine, is a generalized term collectively referring to the cuisines of Europe and other Western countries. This article provides a comprehensive list of the various cuisines found across Europe.
Central European cuisine[edit]
Central European cuisine includes the culinary traditions of countries such as Germany, Austria, Hungary, Poland, Czech Republic, and Slovakia. Notable dishes include:
Eastern European cuisine[edit]
Eastern European cuisine encompasses the culinary practices of countries like Russia, Ukraine, Belarus, Romania, and Bulgaria. Key dishes include:
Northern European cuisine[edit]
Northern European cuisine includes the food traditions of countries such as United Kingdom, Ireland, Scandinavia (Sweden, Denmark, Norway, Finland), and the Baltic states (Estonia, Latvia, Lithuania). Popular dishes include:
Southern European cuisine[edit]
Southern European cuisine covers the culinary traditions of countries like Italy, Spain, Portugal, Greece, and Turkey. Renowned dishes include:
Western European cuisine[edit]
Western European cuisine includes the food traditions of countries such as France, Belgium, Netherlands, Luxembourg, and Switzerland. Famous dishes include:
Mediterranean cuisine[edit]
Mediterranean cuisine is a subset of Southern European cuisine and includes the culinary traditions of countries bordering the Mediterranean Sea, such as Italy, Spain, Greece, and Turkey. Key dishes include:
Balkan cuisine[edit]
Balkan cuisine includes the culinary traditions of countries in the Balkans, such as Serbia, Croatia, Bosnia and Herzegovina, Montenegro, North Macedonia, and Albania. Notable dishes include:
Alpine cuisine[edit]
Alpine cuisine refers to the culinary traditions of the Alps region, including parts of France, Switzerland, Italy, Germany, and Austria. Popular dishes include:
See also[edit]
References[edit]
External links[edit]
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