Easy baked halibut (recipe)
| Easy baked halibut (recipe) | |
|---|---|
| Name | Easy baked halibut |
| Ingredients | Halibut fillets • Butter • Seasoning salt • Black pepper • Garlic powder |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 529.9 |
| Fat | 48.6 |
| Protein | 23.5 |
| Carbohydrate | 0.7 |
| Fiber | 0.1 |
| Net carbohydrates | 0.6 |
| Sugar | 0.2 |
| Saturated fat | 29.5 |
| Cholesterol (mg) | 157.2 |
| Sodium | 386.3 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's weight loss doctor NYC
Philadelphia GLP-1 weight loss and GLP-1 clinic NYC
Easy baked halibut (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Preheat oven to 400 degrees.
- Cut filets into 3 - 4 oz portions. (Fist size).
- Melt Butter.
- Crush Ritz Crackers into crumb size pieces.
- Mix together dry ingredients.
- Dip halibut into melted butter then into cracker mixture.
- Place on baking sheet.
- Pour remaining melted butter over halibut.
- Bakeat 400 degrees for 12 - 15 minutes or until flaky when touched with a fork.
Food tags
, Easy
Easy baked halibut (recipe) details:
Time:
Prep Time in Hours and Mins:30M
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