Quiche lorraine cups (recipe): Difference between revisions

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{{keto-five-recipe-top}}<br>[https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/19/17/0/U4luIVT7QGyCun9REDLV_DSC04899-2.jpg {{PAGENAME}} image(external)]<br>{{food recipe instructions}}<br><ol><li>Lightly grease a 12 muffin pan or 12 custard cups.</li><li>Line each with a crepe, fluting them.</li><li>Sprinkle bacon into the crepes.</li><li>Divide the [[cheese]] between the crepes.</li><li>Mix together the flour, salt.</li><li>Mix the beaten [[eggs]] and milk, add to the flour.</li><li>Blend well and pour into the crepes on top of the cheese.</li><li>[[Baking|Bake]]in 350F [[oven]] for 15-20 minutes or until firm.</li><li>Cool 5 minutes before removing from pan.<br>{{food tags}}<br>[[Breakfast]], [[Lunch/Snacks]], [[Pork]], [[Cheese]], [[Meat]], [[Canadian]], [[Category:Foods made in less than 60 mins]], [[Oven]], [[Easy]]<!--comments<br>Simple yet elegant - this is a make over of the old standard gourmet recipe. Serve with fresh fruit salad.--></li></ol><br>{{keto-five-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''40M<br>[[Category:Savory Pies]] {{categorytree keto foods}}<br>{{div col|colwidth=15em}}<br><div class=mw-collapsible mw-collapsed"><categorytree mode="pages" namespaces="Main" depth="1">Savory pies keto recipes</categorytree></div><br>{{div col end}}<br>{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Savory pies keto recipes]]"
{{keto-five-recipe-top}}<br>[https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/19/17/0/U4luIVT7QGyCun9REDLV_DSC04899-2.jpg {{PAGENAME}} image(external)]<br>{{food recipe instructions}}<br><ol><li>Lightly grease a 12 muffin pan or 12 custard cups.</li><li>Line each with a crepe, fluting them.</li><li>Sprinkle bacon into the crepes.</li><li>Divide the [[cheese]] between the crepes.</li><li>Mix together the flour, salt.</li><li>Mix the beaten [[eggs]] and milk, add to the flour.</li><li>Blend well and pour into the crepes on top of the cheese.</li><li>[[Baking|Bake]]in 350F [[oven]] for 15-20 minutes or until firm.</li><li>Cool 5 minutes before removing from pan.<br>{{food tags}}<br>[[Breakfast]], [[Lunch/Snacks]], [[Pork]], [[Cheese]], [[Meat]], [[Canadian]], [[Category:Foods made in less than 60 mins]], [[Oven]], [[Easy]]<!--comments<br>Simple yet elegant - this is a make over of the old standard gourmet recipe. Serve with fresh fruit salad.--></li></ol><br>{{keto-five-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''40M<br>[[Category:Savory Pies]] {{categorytree keto foods}}<br>{{div col|colwidth=15em}}<br><div class=mw-collapsible mw-collapsed"><categorytree mode="pages" namespaces="Main" depth="1">Savory pies keto recipes</categorytree></div><br>{{div col end}}<br>{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Savory pies keto recipes]]"
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Latest revision as of 07:45, 4 February 2025

Quiche lorraine cups (recipe)
NameQuiche lorraine cups
IngredientsAll Purpose Dinner Crepes Batter Bacon Swiss cheese Flour Salt Eggs Milk
Cooktime (in hours)0.416666667
Preptime (in hours)0.25
Totaltime (in hours)0.666666667
Keto friendlinessKeto friendly
Calories152.2
Fat10.5
Protein9.2
Carbohydrate5
Fiber0.1
Net carbohydrates4.9
Sugar0.3
Saturated fat5.5
Cholesterol (mg)87.9
Sodium219.5
Servings6
Yield12 Quiche Lorraines
Reviewaggregate


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Quiche lorraine cups (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Quiche lorraine cups (recipe) image(external)

Recipe instructions

  1. Lightly grease a 12 muffin pan or 12 custard cups.
  2. Line each with a crepe, fluting them.
  3. Sprinkle bacon into the crepes.
  4. Divide the cheese between the crepes.
  5. Mix together the flour, salt.
  6. Mix the beaten eggs and milk, add to the flour.
  7. Blend well and pour into the crepes on top of the cheese.
  8. Bakein 350F oven for 15-20 minutes or until firm.
  9. Cool 5 minutes before removing from pan.

    Food tags
    Breakfast, Lunch/Snacks, Pork, Cheese, Meat, Canadian, , Oven, Easy



Keto-meter rating

Time:
Prep Time in Hours and Mins:40M

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