Cajun shrimp flambe (recipe)

Cajun shrimp flambe (recipe)
Name	Cajun shrimp flambe
Ingredients	Large shrimp • Garlic • Olive oil • Red onion • Cilantro • Heavy cream • Monterey jack cheese
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.416666666
Keto friendliness	Keto friendly
Calories	375.4
Fat	29.6
Protein	23.8
Carbohydrate	3.4
Fiber	0.2
Net carbohydrates	3.2
Sugar	0.5
Saturated fat	15.7
Cholesterol (mg)	196.3
Sodium	290.1
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Cajun shrimp flambe (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Heat olive oil in a large skillet.
2. Add shrimp.
3. Cook 1 minute on each side, then add garlic and onion, stirring continuously for 1 minute.
4. Add tequila and cilatro and flambe until flame subsides.
5. Add cream and turn heat down to medium-low.
6. Add cajun seasoning.
7. Stir, then take shrimp out and set aside while sauce thickens.
8. Check sauce for flavor, and add salt and pepper to taste.
9. Place shrimp in a baking dish.
10. Cover with sauce then top with cheese.
11. Place in 350 degree oven until cheese is bubbly.
12. Approx 5 minutes.
13. Garnish with whole cilantro leave if desired and serve immediately.
    
    Food tags
    < 30 Mins"

Cajun shrimp flambe (recipe) details

Time:
Prep Time in Hours and Mins:25M

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