Big N' Tasty

File:McDonald's Bigntasty.jpg

McDonald's_Bigntasty.jpg

Big N' Tasty is a hamburger sold by the international fast food restaurant chain McDonald's. It was first introduced in 1997 and has been a part of the menu in various regions around the world.

History

The Big N' Tasty was created to compete with the Burger King Whopper. It was initially launched in the California market in 1997 and later expanded to other regions. The burger was designed to offer a larger, more flavorful option compared to the standard McDonald's hamburger.

Ingredients

The Big N' Tasty consists of:

• A quarter-pound beef patty
• Sesame seed bun
• Lettuce
• Tomato
• Onion
• Pickles
• Mayonnaise
• Ketchup
• Cheese (optional)

Nutritional Information

The nutritional content of the Big N' Tasty varies depending on the specific ingredients and portion sizes used. On average, it contains approximately:

• Calories: 520
• Total Fat: 28g
• Saturated Fat: 10g
• Cholesterol: 70mg
• Sodium: 920mg
• Total Carbohydrates: 41g
• Protein: 25g

Discontinuation and Availability

The Big N' Tasty was discontinued in the United States in 2011. However, it remains available in some international markets. The decision to remove the Big N' Tasty from the menu was part of a broader strategy to streamline the menu and focus on core products.

Related Products

• Big Mac
• Quarter Pounder
• McDouble
• Cheeseburger

See Also

• List of McDonald's products
• Fast food
• Hamburger