Spanish garlic shrimp (recipe)

Spanish garlic shrimp (recipe)
Name	Spanish garlic shrimp
Ingredients	Olive oil • Garlic cloves • Red pepper flakes • Shrimp • Sweet paprika • Medium-dry sherry • Fresh parsley • Fresh lemon juice • Salt • Black pepper
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	42
Fat	3
Protein	2.5
Carbohydrate	0.8
Fiber	0.1
Net carbohydrates	0.7
Sugar	0.2
Saturated fat	0.4
Cholesterol (mg)	22
Sodium	99.5
Yield	26-32 shrimp
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Spanish garlic shrimp (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Spanish garlic shrimp (recipe) image(external)

Recipe instructions

1. In a large, heavy skillet set over moderately high heat, heat the oil until it is hot.
2. Add the garlic and cook, stirring, until it is pale golden.
3. Add the red pepper flakes and the shrimp and cook the mixture, stirring, for 1 minute, or until the shrimp are pink and just firm to the touch.
4. Sprinkle the shrimp with paprika and cook the mixture, stirring, for 30 seconds.
5. Add the sherry, boil the mixture for 30 seconds, and sprinkle with parsley.
6. Season the mixture with lemon juice, salt and pepper to taste, and transfer it to a serving bowl.
7. Serve at room temperature.
   
   Food tags
   European, Lactose Free, Free Of..., , Beginner Cook, Stove Top, Easy

Spanish garlic shrimp (recipe) details:

Time:
Prep Time in Hours and Mins:15M

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