List of chicken dishes: Difference between revisions
From WikiMD's Wellness Encyclopedia
No edit summary |
|||
| Line 16: | Line 16: | ||
* [[Chicken tikka masala]] - A flavorful dish made with grilled chicken tikka cooked in a spiced tomato-based sauce. | * [[Chicken tikka masala]] - A flavorful dish made with grilled chicken tikka cooked in a spiced tomato-based sauce. | ||
* [[Tandoori chicken]] - Chicken marinated in yogurt and spices, then cooked in a traditional clay oven called a tandoor. | * [[Tandoori chicken]] - Chicken marinated in yogurt and spices, then cooked in a traditional clay oven called a tandoor. | ||
* [[Chicken | * [[Chicken biryani]] - A fragrant rice dish made with basmati rice, chicken, and a blend of aromatic spices. | ||
* [[Chicken | * [[Chicken korma]] - A mild and creamy curry made with chicken, yogurt, and a variety of spices. | ||
=== European Cuisine === | === European Cuisine === | ||
| Line 23: | Line 23: | ||
==== Italian Cuisine ==== | ==== Italian Cuisine ==== | ||
[[File:Chicken parmigiana.jpg|Chicken parmigiana|thumb]] | [[File:Chicken parmigiana.jpg|Chicken parmigiana|thumb]] | ||
* [[Chicken | * [[Chicken parmesan]] - Breaded and fried chicken cutlets topped with tomato sauce and melted cheese. | ||
* [[Chicken | * [[Chicken piccata]] - Chicken breasts cooked in a tangy lemon and caper sauce. | ||
* [[Chicken | * [[Chicken marsala]] - Chicken cooked in a rich Marsala wine sauce with mushrooms. | ||
* [[Chicken | * [[Chicken alfredo]] - Grilled chicken served with a creamy Alfredo sauce over pasta. | ||
* [[Chicken | * [[Chicken cacciatore]] - Chicken braised in a tomato-based sauce with onions, peppers, and herbs. | ||
==== French Cuisine ==== | ==== French Cuisine ==== | ||
[[File:Coq_au_vin_rouge.jpg|Coq au vin rouge|thumb]] | [[File:Coq_au_vin_rouge.jpg|Coq au vin rouge|thumb]] | ||
* [[Coq au | * [[Coq au vin]] - Chicken braised in red wine with mushrooms, onions, and bacon. | ||
* [[Chicken | * [[Chicken provencal]] - Chicken cooked with tomatoes, olives, garlic, and herbs. | ||
* [[Chicken | * [[Chicken fricassee]] - Chicken stewed in a creamy sauce with vegetables. | ||
* [[Chicken Normandy]] - Chicken cooked with apples, onions, and Calvados (apple brandy). | * [[Chicken Normandy]] - Chicken cooked with apples, onions, and Calvados (apple brandy). | ||
* [[Chicken | * [[Chicken liver pate]] - A smooth and creamy spread made from chicken livers, butter, and seasonings. | ||
=== Middle Eastern Cuisine === | === Middle Eastern Cuisine === | ||
| Line 41: | Line 41: | ||
==== Lebanese Cuisine ==== | ==== Lebanese Cuisine ==== | ||
* [[Shish | * [[Shish taouk]] - Grilled chicken skewers marinated in a flavorful blend of spices, yogurt, and lemon juice. | ||
* [[Chicken | * [[Chicken shawarma]] - Thinly sliced marinated chicken served in a pita bread with garlic sauce and pickles. | ||
* [[Chicken | * [[Chicken kebab]] - Grilled chicken pieces marinated in a mixture of spices, yogurt, and olive oil. | ||
==== Turkish Cuisine ==== | ==== Turkish Cuisine ==== | ||
* [[Tavuk | * [[Tavuk sote]] - Chicken sautéed with onions, peppers, and tomatoes in a rich tomato-based sauce. | ||
* [[Chicken | * [[Chicken pilaf]] - A delicious rice dish made with chicken, rice, and a variety of spices. | ||
* [[Chicken | * [[Chicken iskender]] - Grilled chicken served over a bed of bread, topped with tomato sauce and yogurt. | ||
=== African Cuisine === | === African Cuisine === | ||
| Line 55: | Line 55: | ||
==== Moroccan Cuisine ==== | ==== Moroccan Cuisine ==== | ||
* [[Chicken | * [[Chicken tagine]] - A slow-cooked chicken dish made with a variety of spices, preserved lemons, and olives. | ||
* [[Chicken | * [[Chicken bastilla]] - A savory pie made with layers of flaky pastry, spiced chicken, and almonds. | ||
==== South African Cuisine ==== | ==== South African Cuisine ==== | ||
| Line 66: | Line 66: | ||
==== Southern Cuisine ==== | ==== Southern Cuisine ==== | ||
* [[Fried | * [[Fried chicken]] - Chicken coated in seasoned flour and deep-fried until crispy and golden brown. | ||
* [[Chicken and | * [[Chicken and waffles]] - A unique combination of fried chicken and waffles, often served with maple syrup. | ||
* [[Chicken | * [[Chicken pot pie]] - A savory pie filled with chicken, vegetables, and a creamy sauce, topped with a pastry crust. | ||
==== Mexican Cuisine ==== | ==== Mexican Cuisine ==== | ||
* [[Chicken | * [[Chicken enchiladas]] - Tortillas filled with shredded chicken, cheese, and topped with a chili sauce. | ||
* [[Chicken | * [[Chicken dajitas]] - Grilled chicken strips served with tortillas, onions, peppers, and various toppings. | ||
* [[Chicken | * [[Chicken tortilla soup]] - A flavorful soup made with chicken, tomatoes, corn, and tortilla strips. | ||
== Gallery == | == Gallery == | ||
Latest revision as of 00:44, 11 March 2025
This is a comprehensive list of chicken dishes from various cuisines around the world.
Asian Cuisine[edit]
Chinese Cuisine[edit]
- General Tso's chicken - A popular Chinese-American dish made with deep-fried chicken pieces coated in a sweet and spicy sauce.
- Kung Pao chicken - A classic Sichuan dish made with diced chicken, peanuts, and chili peppers.
- Sweet and sour chicken - A dish consisting of battered and deep-fried chicken pieces served with a tangy sweet and sour sauce.
- Moo goo gai pan - A Cantonese dish made with sliced chicken, mushrooms, and various vegetables stir-fried in a light sauce.
- Sesame chicken - Crispy chicken pieces coated in a sweet and savory sesame sauce.
Indian Cuisine[edit]
- Butter chicken - A popular North Indian dish made with marinated chicken cooked in a rich and creamy tomato-based sauce.
- Chicken tikka masala - A flavorful dish made with grilled chicken tikka cooked in a spiced tomato-based sauce.
- Tandoori chicken - Chicken marinated in yogurt and spices, then cooked in a traditional clay oven called a tandoor.
- Chicken biryani - A fragrant rice dish made with basmati rice, chicken, and a blend of aromatic spices.
- Chicken korma - A mild and creamy curry made with chicken, yogurt, and a variety of spices.
European Cuisine[edit]
Italian Cuisine[edit]
- Chicken parmesan - Breaded and fried chicken cutlets topped with tomato sauce and melted cheese.
- Chicken piccata - Chicken breasts cooked in a tangy lemon and caper sauce.
- Chicken marsala - Chicken cooked in a rich Marsala wine sauce with mushrooms.
- Chicken alfredo - Grilled chicken served with a creamy Alfredo sauce over pasta.
- Chicken cacciatore - Chicken braised in a tomato-based sauce with onions, peppers, and herbs.
French Cuisine[edit]
- Coq au vin - Chicken braised in red wine with mushrooms, onions, and bacon.
- Chicken provencal - Chicken cooked with tomatoes, olives, garlic, and herbs.
- Chicken fricassee - Chicken stewed in a creamy sauce with vegetables.
- Chicken Normandy - Chicken cooked with apples, onions, and Calvados (apple brandy).
- Chicken liver pate - A smooth and creamy spread made from chicken livers, butter, and seasonings.
Middle Eastern Cuisine[edit]
Lebanese Cuisine[edit]
- Shish taouk - Grilled chicken skewers marinated in a flavorful blend of spices, yogurt, and lemon juice.
- Chicken shawarma - Thinly sliced marinated chicken served in a pita bread with garlic sauce and pickles.
- Chicken kebab - Grilled chicken pieces marinated in a mixture of spices, yogurt, and olive oil.
Turkish Cuisine[edit]
- Tavuk sote - Chicken sautéed with onions, peppers, and tomatoes in a rich tomato-based sauce.
- Chicken pilaf - A delicious rice dish made with chicken, rice, and a variety of spices.
- Chicken iskender - Grilled chicken served over a bed of bread, topped with tomato sauce and yogurt.
African Cuisine[edit]
Moroccan Cuisine[edit]
- Chicken tagine - A slow-cooked chicken dish made with a variety of spices, preserved lemons, and olives.
- Chicken bastilla - A savory pie made with layers of flaky pastry, spiced chicken, and almonds.
South African Cuisine[edit]
- Peri-Peri Chicken - Grilled chicken marinated in a spicy peri-peri sauce made from African bird's eye chili.
American Cuisine[edit]
Southern Cuisine[edit]
- Fried chicken - Chicken coated in seasoned flour and deep-fried until crispy and golden brown.
- Chicken and waffles - A unique combination of fried chicken and waffles, often served with maple syrup.
- Chicken pot pie - A savory pie filled with chicken, vegetables, and a creamy sauce, topped with a pastry crust.
Mexican Cuisine[edit]
- Chicken enchiladas - Tortillas filled with shredded chicken, cheese, and topped with a chili sauce.
- Chicken dajitas - Grilled chicken strips served with tortillas, onions, peppers, and various toppings.
- Chicken tortilla soup - A flavorful soup made with chicken, tomatoes, corn, and tortilla strips.
Gallery[edit]
-
Spatchcocking -
Chicken makhani -
Chicken karaage -
Chicken noodle soup -
Korean barbeque Buldak -
Chicken BBQ -
Chicken tabaka
See Also[edit]
