Template:Dumplings: Difference between revisions

From WikiMD's Wellness Encyclopedia

CSV import
 
en>沢庵師匠
add Japanese cuisine
Line 14: Line 14:
* [[Crab Rangoon]]
* [[Crab Rangoon]]
* [[Knoephla]]
* [[Knoephla]]
* [[Manapua]]
* [[Poutine râpée]]
* [[Poutine râpée]]
* [[Rivels]]


|group2 = [[Latin American cuisine|Latin America]]  
|group2 = [[Latin American cuisine|Latin America]]  
|list2 =  
|list2 =  
* [[Bolinho de chuva]]
* [[Chapalele]]
* [[Chapalele]]
* [[Corunda]]
* [[Corunda]]
* [[Ducana]]
* [[Empanada]]
* [[Hallaca]]
* [[Hallaca]]
* [[Nuegado]]
* [[Pamonha]]
* [[Pamonha]]
* [[Pantruca]]
* [[Sorrentinos]]
* [[Tamale]]
|group3 = [[Caribbean cuisine|Caribbean]]
|list3 =
* [[Ducana]]
* [[Pasteles]]
* [[Pasteles]]
* [[Tamale]]
}}
}}


Line 32: Line 42:
|list1 =  
|list1 =  
; [[Chinese cuisine|Chinese]]
; [[Chinese cuisine|Chinese]]
: [[Ba-wan]]
: [[Abacus seeds]]
: [[Bah-oân]]
: [[Baozi]]
: [[Baozi]]
: [[Caozaiguo]]
: [[Chhau-a-koe]]
: [[Cha siu bao]]
: [[Cha siu bao]]
: [[Cifantuan]]
: [[Cifantuan]]
Line 43: Line 54:
: [[Kibi dango (millet dumpling)|Kibi dango]]
: [[Kibi dango (millet dumpling)|Kibi dango]]
: [[Lo mai gai]]
: [[Lo mai gai]]
: [[Mantou]]
: [[Qingtuan]]
: [[Qingtuan]]
: [[Shengjian mantou]]
: [[Shengjian mantou]]
: [[Sì (dessert)|Sì]]
: [[Soon kueh]]
: [[Shumai]]
: [[Shumai]]
: [[Suanla chaoshou]]
: [[Suanla chaoshou]]
Line 55: Line 69:
: [[Zhaliang]]
: [[Zhaliang]]
: [[Zongzi]]  
: [[Zongzi]]  
; [[Japanese cuisine|Japanese]]
: [[Akashiyaki]]
: [[Chimaki]]
: [[Daifuku]]
: [[Dango]]
: [[Gyōza#Japanese version|Gyōza]]
: [[Hōtō]]
: [[Kibi dango (millet dumpling)]]
: [[Kibi dango (Okayama)]]
: [[Mitarashi dango]]
: [[Nikuman]]
: [[Oyaki]]
: [[Shumai#Japanese shūmai|Shūmai]]
: [[Suiton]]
: [[Takoyaki]]
; [[Korean cuisine|Korean]]
; [[Korean cuisine|Korean]]
: [[Bukkumi]]
: [[Bukkumi]]
: [[Eo-mandu]]
: [[Gamja-ongsimi]]
: [[Gamja-ongsimi]]
: [[Gyeongdan]]
: [[Gyeongdan]]
Line 63: Line 93:
: [[Mandu (food)|Mandu]]
: [[Mandu (food)|Mandu]]
: [[Mandu-guk]]
: [[Mandu-guk]]
: [[Mandugwa]]
: [[Mandu-gwa]]
: [[Pyeonsu]]
: [[Sujebi]]
: [[Sujebi]]
: [[Songpyeon]]
: [[Songpyeon]]
; Other
; [[Mongolian cuisine|Mongolian]]
: [[Akashiyaki]]
: [[Bansh]]
: [[Buuz]]
: [[Buuz]]
: [[Dango]]
: [[Gyōza#Japanese version|Gyōza]]
: [[Khuushuur]]
: [[Khuushuur]]
: [[Mitarashi dango]]
: [[Nikuman]]
|group2 = [[South East Asian cuisine|Southeast Asia]]  
|group2 = [[South East Asian cuisine|Southeast Asia]]  
|list2 =  
|list2 =  
; [[Burmese cuisine|Burmese]]
; [[Burmese cuisine|Burmese]]
: [[Mont baung]]
: [[Mont lone yay baw]]
: [[Mont lone yay baw]]
: [[Mont phet htok]]
: [[Mont phet htok]]
; [[Filipino cuisine|Filipino]]
; [[Filipino cuisine|Filipino]]
: [[Bibingkoy]]
: [[Bibingka]]
: [[Binaki]]
: [[Binaki]]
: [[Empanada#Philippines|Empanada]]
: [[Empanada#Philippines|Empanada]]
Line 90: Line 117:
: [[Paowaw]]
: [[Paowaw]]
: [[Pinsec frito]]
: [[Pinsec frito]]
: [[Siomai]]
: [[Samosa]]
: [[Shumai]]
: [[Siopao]]
: [[Siopao]]
;[[Indonesian cuisine|Indonesian]]
;[[Indonesian cuisine|Indonesian]]
Line 103: Line 131:
: [[Curry puff|Karipap]]
: [[Curry puff|Karipap]]
: [[Klepon]]
: [[Klepon]]
: [[Kochi (kuih)|Kue kochi]]
: [[Kue kochi]]
: [[Kue putu]]
: [[Kue putu]]
: [[Kue putu mangkok]]
: [[Kue putu mangkok]]
Line 115: Line 143:
: [[Rissole#Indonesia|Risoles]]
: [[Rissole#Indonesia|Risoles]]
: [[Oliebol|Roti oliebol]]
: [[Oliebol|Roti oliebol]]
: [[Samosa]]
: [[Lemper#Semar mendem|Semar mendem]]
: [[Lemper#Semar mendem|Semar mendem]]
: [[Siomay]]
: [[Siomay]]
: [[Timphan]]
: [[Timphan]]
;[[Thai cuisine|Thailand]]
: [[Cho muang]]
;[[Vietnamese cuisine|Vietnamese]]
;[[Vietnamese cuisine|Vietnamese]]
: [[Bánh bao]]
: [[Bánh bao]]
: [[Bánh bao bánh vạc]]
: [[Bánh bột lọc]]
: [[Bánh bột lọc]]
: [[Bánh chưng]]
: [[Bánh lá]]
: [[Bánh phu thê]]
: [[Bánh tẻ]]
: [[Bánh tét]]
; Other
; Other
: [[Curry puff]]
: [[Curry puff]]
: [[Baozi|Pau kaya]]


|group3 = [[South Asian cuisine|South Asia]]  
|group3 = [[South Asian cuisine|South Asia]]  
|list3 =  
|list3 =  
* [[Ada (food)|Ada]]
* [[Ada (food)|Ada]]
* [[Gujia]]
* [[Aushak]]
* [[Gujhia]]
* [[Gulha]]
* [[Hoentay]]
* [[Kozhukkatta]]
* [[Kozhukkatta]]
* [[Lukhmi]]
* [[Lukhmi]]
Line 140: Line 167:
* [[Momo (food)|Momo]]
* [[Momo (food)|Momo]]
* [[Nevryo]]
* [[Nevryo]]
* [[Munthiri Kothu]]
* [[Munthiri kothu]]
* [[Samosa]]
* [[Samosa]]
* [[Yomari]]


|group4 = [[Central Asian cuisine|Central Asia]]  
|group4 = [[Central Asian cuisine|Central Asia]]  
|list4 =  
|list4 =  
* [[Chebureki]]
* [[Joshpara|Chuchvara]]
* [[Joshpara|Chuchvara]]
* [[Manti (food)|Manti]]
* [[Manti (food)|Manti]]
* [[Oromo (dish)|Oromo]]
* [[Orama (dish)|Orama]]
* [[Samsa (food)|Samsa]]
* [[Samsa (food)|Samsa]]


|group5 = [[West Asian cuisine|West Asia]]  
|group5 = [[Middle Eastern cuisine|West Asia]]  
|list5 =  
|list5 =  
* [[Joshpara|Dushbara]]
* [[Gondi (food)|Gondi]]
* [[Gondi (dumpling)|Gondi]]
* [[Gürzə]]
* [[Gürzə]]
* [[Hingel]]
* [[Hingel]]
* [[Knish]]
* [[Khinkali]]
* [[Kreplach]]
* [[Kubbeh]]
* [[Manti (food)|Manti]]
* [[Qatayef]]
* [[Matzah ball]]
* [[Samosa|Sambusak]]
* [[Samosa|Sambusak]]
* [[Joshpara|Shishbarak]]
* [[Joshpara|Shishbarak]]
Line 168: Line 193:
|list6 =  
|list6 =  
* [[Pelmeni]]
* [[Pelmeni]]
* [[Pyanse]]
}}
}}


Line 174: Line 200:
|group1 = [[Eastern European cuisine|Eastern Europe]]  
|group1 = [[Eastern European cuisine|Eastern Europe]]  
|list1 =  
|list1 =  
* [[Borș de burechiușe]]
* [[Chebureki]]
* [[Chebureki]]
* [[Colțunași]]
* [[Colțunași]]
* [[Halušky]]
* [[Halušky]]
* [[Kalduny|Kalduny (Kundumy)]]
* [[Kalduny|Kalduny (Kundumy)]]
* [[Khinkali]]
* [[Knish]]
* [[Knish]]
* [[Kreplach]]
* [[Kreplach]]
Line 186: Line 212:
* [[Pirozhki]]
* [[Pirozhki]]
* [[Scovardă]]
* [[Scovardă]]
* [[Shlishkes]]
* [[Uszka]]
* [[Uszka]]
* [[Pierogi|Varenyky]]
* [[Pierogi|Varenyky]]
Line 192: Line 217:
|group2 = [[Southern European cuisine|Southern Europe]]  
|group2 = [[Southern European cuisine|Southern Europe]]  
|list2 =  
|list2 =  
* [[Agnolotti]]
* Agnolotti
** [[Pavese agnolotti|Pavese]]
** [[Agnolotti|Piedmontese]]
* [[Cappelletti (pasta)|Cappelletti]]
* [[Casoncelli]]
* [[Casoncelli]]
* [[Casunziei]]
* [[Casunziei]]
* [[Cjarsons]]
* [[Gnocchi]]
* [[Gnocchi]]
* [[Manti (food)|Manti]]
* [[Gnudi]]
* [[Mezzelune]]
* [[Schlutzkrapfen|Mezzelune]]
* [[Ravioli]]
* [[Ravioli]]
* [[Sacchettoni]]
* [[Sacchettoni]]
Line 205: Line 234:
|group3 = [[Central European cuisine|Central Europe]]  
|group3 = [[Central European cuisine|Central Europe]]  
|list3 =  
|list3 =  
* [[Black dumplings]]
* [[Bryndzové halušky]]
* [[Bryndzové halušky]]
* [[Capuns]]
* [[Capuns]]
* [[Dampfnudel]]
* [[Germknödel]]
* [[Germknödel]]
* [[Halušky]]
* [[Halušky]]
* [[Idrijski žlikrofi]]
* [[Kluski]]
* [[Kluski]]
* [[Knedle]]
* [[Knedle]]
Line 219: Line 251:
* [[Pierogi]]
* [[Pierogi]]
* [[Pyzy (dish)|Pyzy]]
* [[Pyzy (dish)|Pyzy]]
* [[Mezzelune|Schlutzkrapfen]]
* [[Marillenknödel]]
* [[Schlutzkrapfen]]
* [[Schupfnudel]]
* [[Schupfnudel]]
* [[Shlishkes]]
* [[Silesian dumplings]]
* [[Silesian dumplings]]
* [[Strapačky]]
* [[Strapačky]]
Line 227: Line 261:
|group4 = [[Western European cuisine|Western Europe]]  
|group4 = [[Western European cuisine|Western Europe]]  
|list4 =  
|list4 =  
* [[Barbajuan]]
* [[Rissole]]
* [[Rissole]]


|group5 = [[Northern European cuisine|Northern Europe]]  
|group5 = [[Northern European cuisine|Northern Europe]]  
|list5 =  
|list5 =  
* [[Bedfordshire clanger]]
* [[Cepelinai]]
* [[Cepelinai]]
* [[Kroppkaka]]
* [[Kroppkaka]]
Line 244: Line 280:
* [[Kenkey]]
* [[Kenkey]]
* [[Samosa|Sambusa]]
* [[Samosa|Sambusa]]
}}


|group5 = [[Oceanian cuisine]]
|list5 = {{Navbox|subgroup
|group1 =
|list1 =
* [[Dim sim]]
}}
}}
}}<noinclude>
}}<noinclude>
{{collapsible option}}
{{navbox documentation}}
[[Category: Food navigational boxes]]
[[Category: Food navigational boxes]]
</noinclude>
</noinclude>
{{no-index-template}}

Revision as of 12:34, 28 February 2025