Quick gluten free scones (recipe)

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Quick gluten free scones (recipe)
NameQuick gluten free scones
Cooktime (in hours)0.166666667
Preptime (in hours)0.166666667
Totaltime (in hours)0.333333334
Keto friendlinessKeto friendly
Calories58.2
Fat6.2
Protein0.4
Carbohydrate0.6
Fiber0
Net carbohydrates0.6
Sugar0
Saturated fat3.9
Cholesterol (mg)22.1
Sodium6.8
Servings12
Reviewaggregate


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Quick gluten free scones (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Quick gluten free scones (recipe) image(external)

Recipe instructions

  1. Preheat oven to 200 8C.
  2. Mix ingredients and very lightly knead to form a soft dough. It is important to only knead until the mixture is combined.
  3. Roll dough out gentley, between two sheets of cling-wrap or baking paper. Roll to 2.5cm (1 inch) thickness. Cut with a scone or biscuit cutter into rounds.
  4. Bakeon lightly floured trays. Place scones fairly close together to assist rising. Brush tops of scones with milk. Bake10 minutes or until cooked.
  5. Enjoy!.

    Food tags
    Quick Breads, Breads, Free Of..., , Easy


Quick gluten free scones (recipe) details:



Time:
Prep Time in Hours and Mins:20M

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