List of Italian grape varieties

Etna Wine Agriturismo, Passopisciaro, Sicily, Italy

== List of Italian grape varieties ==

Italy is renowned for its diverse and rich viticulture, with a wide array of grape varieties cultivated across its various wine regions. The country's unique climate and geography contribute to the distinct characteristics of its wines. Below is a list of notable Italian grape varieties, categorized by their color and region of origin.

Red Grape Varieties

• Sangiovese: The most widely planted red grape variety in Italy, Sangiovese is the primary grape used in Chianti and Brunello di Montalcino wines.
• Nebbiolo: Known for producing the famous Barolo and Barbaresco wines, Nebbiolo is primarily grown in the Piedmont region.
• Barbera: Another important grape from Piedmont, Barbera is known for its deep color and high acidity.
• Montepulciano: Predominantly grown in the Abruzzo region, this grape is used to make Montepulciano d'Abruzzo wines.
• Aglianico: Often referred to as the "Barolo of the South," Aglianico is primarily grown in the Campania and Basilicata regions.
• Corvina: A key grape in the production of Valpolicella and Amarone wines, Corvina is grown in the Veneto region.

White Grape Varieties

• Trebbiano: One of the most widely planted white grape varieties in Italy, Trebbiano is used in a variety of wines, including Trebbiano d'Abruzzo.
• Verdicchio: Known for its crisp and refreshing wines, Verdicchio is primarily grown in the Marche region.
• Vermentino: Grown in the Sardinia and Liguria regions, Vermentino produces aromatic and light-bodied wines.
• Cortese: The grape behind the famous Gavi wines, Cortese is primarily grown in the Piedmont region.
• Garganega: The main grape used in Soave wines, Garganega is grown in the Veneto region.
• Fiano: Known for its rich and aromatic wines, Fiano is primarily grown in the Campania region.

Other Notable Varieties

• Dolcetto: A red grape variety from Piedmont, known for its soft tannins and fruity flavors.
• Nero d'Avola: A prominent red grape from Sicily, known for its bold and robust wines.
• Primitivo: Grown in the Apulia region, Primitivo is genetically identical to Zinfandel and produces rich, full-bodied wines.
• Lambrusco: A family of red grape varieties used to produce sparkling wines in the Emilia-Romagna region.

Related Pages

• Italian wine
• Wine regions of Italy
• Viticulture
• List of wine-producing regions

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