Egg pakora (recipe)

Egg pakora (recipe)
Name	Egg pakora
Ingredients	Hard-boiled eggs • Chickpea flour • Salt • Cayenne pepper • Black pepper
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.166666666
Keto friendliness	Keto friendly
Calories	94.2
Fat	5.6
Protein	7.3
Carbohydrate	3
Fiber	0.5
Net carbohydrates	2.5
Sugar	1
Saturated fat	1.7
Cholesterol (mg)	186.5
Sodium	64.8
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Egg pakora (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Egg pakora (recipe) details
Egg pakora (recipe) image(external)

Recipe instructions

1. Peel and cut boiled egg into two halves.
2. Sprinkle little salt and pepper on eggs.
3. In a bowl mix the chickpea flour with salt and cayenne to taste and make a thick batter by adding a little water.
4. Heat oil in a skillet (depth of about 1 inch).
5. Dip each egg piece in the batter and deep fry till golden brown.
6. Serve egg pakora hot .
   
   Food tags
   < 15 Mins"

Egg pakora (recipe) details

Time:
Prep Time in Hours and Mins:10M

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