Creole deviled eggs (recipe)

Creole deviled eggs (recipe)
Name	Creole deviled eggs
Ingredients	Hard-boiled eggs • Mayonnaise • Lemon juice • Salt • Fresh chives • Fresh parsley • Red bell peppers
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	107.2
Fat	7.8
Protein	6.4
Carbohydrate	2.5
Fiber	0.1
Net carbohydrates	2.4
Sugar	1.1
Saturated fat	2
Cholesterol (mg)	213.9
Sodium	154.1
Servings	16
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Creole deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Creole deviled eggs (recipe) details

Recipe instructions

1. Slice eggs in half and remove yolk.
2. Process yolks, mayo and next 4 ingredients in food processer until smooth; stopping once to scrape down the sides.
3. Add chives, parsley and bell pepper.
4. Pulse until blended.
5. Spoon yolk mixture into egg halves.
6. Granish eggs by dusting each with more ground red pepper.
7. If desired you can add more chives and parsley as well to garnish.
   
   Food tags
   Potluck, Spicy, , For Large Groups, Stove Top

Creole deviled eggs (recipe) details

Time:
Prep Time in Hours and Mins:20M

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