Crab salad roll-ups (recipe)

From Food & Medicine Encyclopedia


Crab salad roll-ups (recipe)
NameCrab salad roll-ups
IngredientsCream cheese • Black olives • Flour tortillas
Cooktime (in hours)0.5
Preptime (in hours)0.25
Totaltime (in hours)0.75
Keto friendlinessKeto friendly
Calories19.6
Fat1.2
Protein0.4
Carbohydrate1.9
Fiber0.1
Net carbohydrates1.8
Sugar0.1
Saturated fat0.5
Cholesterol (mg)2.6
Sodium35.7
Servings36
Reviewaggregate5


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's weight loss doctor NYC
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Crab salad roll-ups (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Crab salad roll-ups (recipe) image(external)

Recipe instructions

  1. Stir the sliced black olives into the prepared crab salad.
  2. Combine the softened cream cheese with the crab salad mixture.
  3. Spread evenly on each flour tortilla.
  4. Tightly roll up the tortillas and wrap with plastic wrap.
  5. Refrigerate for 30 minutes to an hour.
  6. Remove tortillas from fridge and slice into 1/2 to 3/4 inch pinwheels.
  7. Discard the ends, or save for the cook (you) to sample.
  8. Secure with toothpicks, if desired.

    Food tags
    , For Large Groups, Easy


Crab salad roll-ups (recipe) details



Time:
Prep Time in Hours and Mins:45M

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