Cretons (recipe)

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Cretons (recipe)
NameCretons
IngredientsGround pork Water Onion Garlic cloves Salt Dried savory Pepper Cinnamon Clove
Cooktime (in hours)3
Preptime (in hours)0.25
Totaltime (in hours)3.25
Keto friendlinessKeto friendly
Calories483.2
Fat41.6
Protein23.5
Carbohydrate2
Fiber0.3
Net carbohydrates1.7
Sugar0.7
Saturated fat15.9
Cholesterol (mg)107
Sodium532.6
Servings10
Reviewaggregate


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's medical weight loss NYC, sleep center NYC
Philadelphia medical weight loss and Philadelphia sleep clinics
Cretons (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. In large, heavy pot over low heat, cook pork fat until browned, stirring often; set aside both browned bits and melted fat.
  2. Simmer ground pork with water over low heat for about 1 hour. Add melted fat and browned bits, onion, garlic, salt, savory, pepper, cinnamon and cloves. Cover and simmer for about 2 hours, stirring occasionally.
  3. Let mixter cool. Stir well; taste and adjust seasoning. Pack into small pots. Cover and refrigerate. Bring to room temperature before serving.

    Food tags
    Breakfast, Brunch, , Easy


Cretons (recipe) details



Time:
Prep Time in Hours and Mins:3H15M

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