Bacon butter

From Food & Medicine Encyclopedia

Bacon butter is a low carbohydrate / keto friendly food item.

Bacon Butter
Alternative names
Type Spread
Course
Place of origin
Region or state
Associated national cuisine
Created by
Invented
Cooking time minutes to minutes
Serving temperature
Main ingredients
Ingredients generally used
Variations
Food energy Approx. 102 kcal
Nutritional value Protein: Approx. 3g g, Fat: Approx. 10g g, Carbohydrate: g
Glycemic index
Similar dishes
Other information
Website [ Official website]


Overview[edit]

Bacon Butter is a rich and flavorful spread that combines the savory taste of bacon with the creamy texture of butter, making it a delightful topping for keto breads, meats, or vegetables.

Ingredients[edit]

Preparation[edit]

1. In a mixing bowl, combine the softened butter, crumbled bacon, and minced garlic. Mix until well combined. 2. Season with salt as desired. 3. Transfer the mixture to a container or form into a log shape using parchment paper. 4. Refrigerate for at least 2 hours to allow flavors to meld. 5. Serve as a spread on keto bread or use as a flavorful topping for grilled meats or vegetables.

Serving Suggestions[edit]

  • Spread on slices of keto bread or cloud bread.
  • Use as a topping for grilled steaks or roasted vegetables.

Nutritional Information[edit]

For one tablespoon:

  • Calories: 102
  • Protein: 3g
  • Fats: 10g
  • Total Carbohydrates: 0.2g
  • Fiber: 0g
  • Net Carbohydrates: 0.2g (Total Carbohydrates - Fiber)

External Sources[edit]

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