Amyl acetate: Difference between revisions
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File:Pentyl_acetate_3D_ball.png|3D model of pentyl acetate | File:Pentyl_acetate_3D_ball.png|3D model of pentyl acetate | ||
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== Amyl Acetate == | |||
'''Amyl acetate''' is an organic compound and an [[ester]] with the chemical formula C<sub>7</sub>H<sub>14</sub>O<sub>2</sub>. It is commonly known for its characteristic banana-like odor and is used in various applications, including as a flavoring agent and in the manufacturing of certain products. | |||
== Chemical Structure and Properties == | |||
Amyl acetate is composed of an amyl group (a five-carbon chain) and an acetate group. The compound is a colorless liquid at room temperature and is known for its pleasant, fruity aroma. It has a boiling point of approximately 149 °C and a density of about 0.876 g/cm<sup>3</sup>. | |||
The ester is slightly soluble in water but is more soluble in organic solvents such as [[ethanol]] and [[diethyl ether]]. Its molecular structure allows it to participate in various chemical reactions typical of esters, including hydrolysis and transesterification. | |||
== Production == | |||
Amyl acetate is typically produced through the [[esterification]] process, which involves the reaction of [[acetic acid]] with [[amyl alcohol]] (also known as pentanol) in the presence of an acid catalyst. This reaction is reversible and can be driven to completion by removing the water formed during the reaction. | |||
== Uses == | |||
Amyl acetate is widely used in the flavor and fragrance industry due to its fruity scent. It is a key component in artificial flavors, particularly those mimicking banana, apple, and pear. Additionally, it is used as a solvent in the manufacturing of [[lacquers]], [[varnishes]], and [[paint]]s. | |||
In the field of [[entomology]], amyl acetate is sometimes used as an attractant for certain insect species, aiding in the study and collection of these organisms. | |||
== Safety and Handling == | |||
While amyl acetate is generally considered safe for use in food and consumer products, it should be handled with care in industrial settings. It is flammable and can cause irritation to the skin, eyes, and respiratory system upon exposure. Proper ventilation and protective equipment are recommended when handling the compound in large quantities. | |||
== Related Pages == | |||
* [[Ester]] | |||
* [[Acetic acid]] | |||
* [[Amyl alcohol]] | |||
* [[Flavoring agent]] | |||
* [[Solvent]] | |||
{{Organic compounds}} | |||
{{Esters}} | |||
[[Category:Esters]] | |||
[[Category:Organic compounds]] | |||
[[Category:Flavors]] | |||
Latest revision as of 00:38, 19 February 2025
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Amyl acetate structure -
3D model of pentyl acetate
Amyl Acetate[edit]
Amyl acetate is an organic compound and an ester with the chemical formula C7H14O2. It is commonly known for its characteristic banana-like odor and is used in various applications, including as a flavoring agent and in the manufacturing of certain products.
Chemical Structure and Properties[edit]
Amyl acetate is composed of an amyl group (a five-carbon chain) and an acetate group. The compound is a colorless liquid at room temperature and is known for its pleasant, fruity aroma. It has a boiling point of approximately 149 °C and a density of about 0.876 g/cm3.
The ester is slightly soluble in water but is more soluble in organic solvents such as ethanol and diethyl ether. Its molecular structure allows it to participate in various chemical reactions typical of esters, including hydrolysis and transesterification.
Production[edit]
Amyl acetate is typically produced through the esterification process, which involves the reaction of acetic acid with amyl alcohol (also known as pentanol) in the presence of an acid catalyst. This reaction is reversible and can be driven to completion by removing the water formed during the reaction.
Uses[edit]
Amyl acetate is widely used in the flavor and fragrance industry due to its fruity scent. It is a key component in artificial flavors, particularly those mimicking banana, apple, and pear. Additionally, it is used as a solvent in the manufacturing of lacquers, varnishes, and paints.
In the field of entomology, amyl acetate is sometimes used as an attractant for certain insect species, aiding in the study and collection of these organisms.
Safety and Handling[edit]
While amyl acetate is generally considered safe for use in food and consumer products, it should be handled with care in industrial settings. It is flammable and can cause irritation to the skin, eyes, and respiratory system upon exposure. Proper ventilation and protective equipment are recommended when handling the compound in large quantities.
Related Pages[edit]
| Organic compounds | ||||||||||
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This organic compounds related article is a stub.
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