Marshmallow
Marshmallow
Marshmallow (/mɑːrʃˈmæloʊ/; Althaea officinalis) is a type of perennial species indigenous to Europe, Western Asia, and North Africa, which is used in herbal medicine and as an ornamental plant. A confectionery is also made from the plant.
Etymology
The word "marshmallow" comes from the mucus-like substance extracted from the root of the Althaea officinalis plant. The term "marsh" is used because the plant is often found in marshy areas.
Description
Marshmallow is a perennial plant that grows to a height of 1-2m with a leafy stem. The leaves are 3-8 cm long, and are soft and hairy. The flowers are white or pale pink and are 2-3 cm in diameter. The root is a white, fibrous substance that is sweet to the taste.
Medical Uses
Marshmallow has been used in traditional medicine for centuries. The root and leaves contain a sticky substance called mucilage, which swells up when combined with water. This forms a gel that can soothe irritated tissues and heal wounds. Marshmallow is also used to treat coughs, colds, and sore throats. It is also used for digestive problems, such as ulcers and constipation.
Related Terms
External links
- Medical encyclopedia article on Marshmallow
- Wikipedia's article - Marshmallow
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