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Template:Cheese

From WikiMD's Wellness Encyclopedia

Revision as of 18:17, 8 March 2025 by Prab (talk | contribs) (1 revision imported)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Cheese
Types
* Acid-set
  • Blue
  • Brined
  • Cottage
  • Cream
  • Goat
  • Green
  • Pasta filata
  • Processed
  • Smear-ripened
  • Smoked
  • Washed-rind
  • Whey
Animal milk
* Camel
  • Cow
  • Goat
  • Moose
  • Reindeer
  • Sheep
  • Water buffalo
  • Yak
Regions
* Argentina
  • Bosnia and Herzogovina
  • Cornwall
  • Egypt
  • France
  • Germany
  • Ireland
  • Israel
  • Italy
  • Mexico
  • Netherlands
  • Norway
  • Poland
  • Serbia
  • Spain
  • Switzerland
    • list
  • Tibet
  • Turkey
  • United Kingdom
  • United States
Special designations
* Government cheese (United States)
  • European cheeses with protected geographical status
    • Greek
    • Italian
Organizations
*American Cheese Society
  • International Cheese Awards
  • Lucerne Cheese Festival
  • Mountain Cheese Olympics
  • National Cheese Exchange
  • Swiss Cheese Union
  • The Great British Cheese Festival
*  Category: Cheese
  • Cheese dishes
  • Cheesemakers
  • List of cheeses



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