Γ-Tocopherol

Γ-Tocopherol is a type of vitamin E that is often found in dietary supplements and natural foods. It is one of the eight forms of vitamin E, and has unique properties that distinguish it from the more commonly known α-Tocopherol.

Chemical Structure

Γ-Tocopherol has a chemical structure that is similar to α-Tocopherol, but with three methyl groups on the chromanol ring instead of one. This difference in structure allows Γ-Tocopherol to trap and neutralize free radicals in a way that α-Tocopherol cannot.

Sources

Γ-Tocopherol is found in a variety of foods, including nuts, seeds, vegetable oils, and green leafy vegetables. It is also available as a dietary supplement, often in combination with other forms of vitamin E.

Health Benefits

Research has shown that Γ-Tocopherol may have several health benefits. It has been found to have anti-inflammatory properties, and may help to protect against heart disease and cancer. It is also thought to play a role in immune function and in the prevention of cognitive decline.

Safety and Side Effects

While Γ-Tocopherol is generally considered safe, it can cause side effects when taken in high doses. These can include nausea, diarrhea, stomach cramps, and fatigue. It can also interfere with the absorption of other forms of vitamin E, particularly α-Tocopherol.

See Also

• Vitamin E
• α-Tocopherol
• Dietary Supplements
• Free Radicals

This vitamin-related article is a stub. You can help WikiMD by expanding it.

• 

  Gamma-tocopherol structure