Template:Chocolate: Difference between revisions
From WikiMD's Wellness Encyclopedia
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{{Navbox | {{Navbox | ||
| name = Chocolate | |||
| title = [[Chocolate|<span style="color:white">Chocolate</span>]] | |||
| state = {{{state|autocollapse}}} | |||
| listclass = hlist | |||
| titlestyle = background: #7B3F00; color: white; | |||
| groupstyle = background: #7B3F00; color: white; | |||
| belowstyle = background: #7B3F00; color: white; | |||
| group1 = [[Cocoa bean|<span style="color:white">Cocoa bean</span>]] | |||
| list1 = | |||
* [[Chocolate liquor]] | |||
* [[ | |||
* [[Cocoa butter]] | * [[Cocoa butter]] | ||
* [[Cocoa solids]] | * [[Cocoa solids]] | ||
* [[ | *''[[Theobroma cacao]]'' | ||
* [[Types of cocoa beans|Types]] | |||
| group2 = Components | |||
| list2 = | |||
* [[Anandamide]] | |||
* [[Caffeine]] | |||
* [[Endorphins]] | |||
* [[Enkephalin]] | |||
* [[Flavan-3-ol]] | * [[Flavan-3-ol]] | ||
* [[Lecithin]] | |||
* [[Phenethylamine]] | |||
* [[Phenylalanine]] | |||
* [[Salsolinol]] | |||
* [[Tetramethylpyrazine]] | |||
* [[Theobromine]] | * [[Theobromine]] | ||
* [[Theophylline]] | |||
* [[Tryptamine]] | |||
* [[Tryptophan]] | * [[Tryptophan]] | ||
* [[ | * [[Tyramine]] | ||
* [[ | * [[Tyrosine]] | ||
* [[ | * [[Valeric acid]] | ||
| group3 = [[Types of chocolate|<span style="color:white">Types</span>]] | |||
| list3 = | |||
* [[Baking chocolate|Baking]] | * [[Baking chocolate|Baking]] | ||
* [[Compound chocolate|Compound]] | * [[Compound chocolate|Compound]] | ||
* [[Dark chocolate|Dark]] | * [[Dark chocolate|Dark]] | ||
* [[Gianduja (chocolate)|Gianduja]] | |||
* [[Milk chocolate|Milk]] | * [[Milk chocolate|Milk]] | ||
* [[ | * [[Organic chocolate|Organic]] | ||
* [[Raw chocolate|Raw]] | |||
* [[Ruby chocolate|Ruby]] | * [[Ruby chocolate|Ruby]] | ||
* [[White chocolate|White]] | * [[White chocolate|White]] | ||
| group4 = Products | |||
| list4 = | |||
* [[Caffè mocha]] | |||
* [[Chocolate bar]] | * [[Chocolate bar]] | ||
** [[List of chocolate bar brands| | ** [[List of chocolate bar brands|Brands]] | ||
* [[Chocolate biscuit]] | * [[Chocolate biscuit]] | ||
* [[Chocolate brownie]] | * [[Chocolate brownie]] | ||
* [[Chocolate cake]] | * [[Chocolate cake]] | ||
* [[Chocolate chip cookie]] | |||
* [[Chocolate chip]] | * [[Chocolate chip]] | ||
* [[Chocolate coin]]s | * [[Chocolate coin]]s | ||
* [[Chocolate crackles]] | * [[Chocolate crackles]] | ||
| Line 70: | Line 71: | ||
* [[Fudge]] | * [[Fudge]] | ||
* [[Ganache]] | * [[Ganache]] | ||
* [[Hot chocolate]] | |||
* [[List of chocolate drinks|Other beverages]] | |||
* [[List of chocolate-covered foods|Chocolate-covered foods]] | |||
* [[Mint chocolate]] | * [[Mint chocolate]] | ||
* [[Mole (sauce)|Mole]] | |||
* [[Mole sauce]] | |||
| group5 = Processes | |||
| list5 = | |||
* [[Aerated chocolate]] | * [[Aerated chocolate]] | ||
* [[Broma process]] | * [[Broma process]] | ||
* [[ | * [[Conching]] | ||
* [[Dutch process cocoa|Dutch process]] | |||
* [[Dutch process | |||
* [[Enrober]] | * [[Enrober]] | ||
* [[Sugar crust]] | * [[Sugar crust]] | ||
* [[Tempered chocolate|Tempering]] | |||
| group6 = Industry | |||
| list6 = | |||
* [[Bean-to-bar]] | |||
** [[List of bean-to-bar chocolate manufacturers|Manufacturers]] | |||
* [[Big Chocolate]] | * [[Big Chocolate]] | ||
* [[Chocolaterie]] | * [[Chocolaterie]] | ||
* [[Chocolatier]] | * [[Chocolatier]] | ||
* [[Côte d'Ivoire–Ghana Cocoa Initiative]] | |||
* ''[[The Dark Side of Chocolate]]'' | * ''[[The Dark Side of Chocolate]]'' | ||
* [[Environmental impact of cocoa production|Environmental impact]] | |||
* [[European Cocoa and Chocolate Directive]] | * [[European Cocoa and Chocolate Directive]] | ||
* [[ | * [[Fair trade cocoa]] | ||
* [[ | ** [[Child labour in cocoa production]] | ||
* [[Harkin–Engel Protocol]] | * [[Harkin–Engel Protocol]] | ||
* [[International Cocoa Organization]] | * [[International Cocoa Organization]] | ||
* [[Cocoa | * [[International Cocoa Quarantine Centre]] | ||
* [[Chocolate industry in the Philippines|Philippine chocolate industry]] | * [[Chocolate industry in the Philippines|Philippine chocolate industry]] | ||
* [[Cocoa production in Ghana|Production in Ghana]] | |||
** [[Ghana Cocoa Board]] | |||
* [[Cocoa production in Ivory Coast|Production in Ivory Coast]] | |||
* [[Cocoa production in Nigeria|Production in Nigeria]] | |||
* [[Cocoa production in São Tomé and Príncipe|Production in São Tomé and Príncipe]] | |||
* [[World Cocoa Foundation]] | * [[World Cocoa Foundation]] | ||
| group7 = By country | |||
| list7 = | |||
* [[ | *[[Belgian chocolate|Belgium]] | ||
*[[French chocolate|France]] | |||
*[[Swiss chocolate|Switzerland]] | |||
| group8 = Other topics | |||
| list8 = | |||
* [[Chocolate bloom]] | |||
* [[Chocolate fountain]] | * [[Chocolate fountain]] | ||
* [[List of chocolate museums|Chocolate museums]] | * [[List of chocolate museums|Chocolate museums]] | ||
* [[List of chocolatiers|Chocolatiers]] | * [[List of chocolatiers|Chocolatiers]] | ||
* [[ | * [[Cocoa smuggling]] | ||
* [[History of chocolate|History]] | |||
* [[Chocolate in savory cooking|In savory cooking]] | |||
* Military chocolate | * Military chocolate | ||
**[[Military chocolate (Switzerland)|Switzerland]] | ** [[Military chocolate (Switzerland)|Switzerland]] | ||
**[[Military chocolate (United States)|United States]] | ** [[Military chocolate (United States)|United States]] | ||
| below = | | below = {{plainlist| | ||
* {{icon|category}} [[:Category:Chocolate|Category]] | * {{icon|category}} '''[[:Category:Chocolate|<span style="color:white">Category</span>]]''' | ||
* {{icon|Outline}} [[Outline of chocolate|Outline]] | * {{icon|Outline}} '''[[Outline of chocolate|<span style="color:white">Outline</span>]]''' | ||
}} | |||
}}<noinclude> | }}<noinclude> | ||
{{documentation}} | {{documentation}} | ||
</noinclude> | </noinclude> | ||
Latest revision as of 18:18, 8 March 2025
