Template:Alcoholic - WikiMD's Wellness Encyclopedia

Harvest	* Late harvest wine Noble rot Vintage
Pressing	* Deacidification Destemming Chaptalization Pigeage Wine press
Fermentation	* Carbonic maceration Maceration Malolactic fermentation Sparkling wine production Sugars in wine Süssreserve Traditional method Yeast assimilable nitrogen Yeast in winemaking
Aging	* Oak Solera Storage of wine wine cellar wine cave
Bottling	* Alternative wine closure Bung Clarification and stabilization of wine Cork Muselet Sabrage Screw cap Ullage Wine bottle

 Alcoholic beverages