Wine cellar
Wine cellar
A Wine cellar is a storage room for wine in bottles or barrels, or more rarely in carboys, amphorae, or plastic containers. In an active wine cellar, important factors such as temperature and humidity are maintained by a climate control system. In contrast, passive wine cellars are not climate-controlled, and are usually built underground to reduce temperature swings. An aboveground wine cellar is often called a wine room, while a small wine cellar (fewer than 500 bottles) is sometimes termed a wine closet.
Pronunciation
- /ˈwaɪn ˈsɛlər/
Etymology
The term "Wine cellar" comes from the combination of the words "wine", which is derived from the Old English 'win', and "cellar", which comes from the Latin 'cellarium', meaning "a store room".
Related Terms
- Wine: An alcoholic beverage made from fermented grapes or other fruits.
- Cellar: A room below ground level in a house, typically one used for storing wine or other provisions.
- Wine bottle: A bottle designed for holding wine, generally made of glass.
- Wine barrel: A barrel, cask, or similar container that is used for holding wine during various stages of the winemaking process.
- Climate control: The technology of indoor and vehicular environmental comfort.
- Wine room: A room in a house or restaurant where wine is stored.
- Wine closet: A small room, or closet, designed for the storage of wine.
External links
- Medical encyclopedia article on Wine cellar
- Wikipedia's article - Wine cellar
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