Eugenia reinwardtiana
Eugenia reinwardtiana
Eugenia reinwardtiana (pronounced yoo-JEE-nee-uh rein-WARD-tee-ah-nuh), also known as the Cedar Bay Cherry or Beach Cherry, is a plant species native to the coastal rainforests of Northern Australia and Southeast Asia.
Etymology
The species is named after the German botanist and naturalist, Johann Reinwardt, who made significant contributions to the field of botany in the 19th century. The genus name, Eugenia, is derived from Prince Eugene of Savoy, an Austrian general who was known for his patronage of the arts and sciences.
Description
Eugenia reinwardtiana is a small tree or shrub that grows up to 8 meters tall. It produces small, edible fruits that are sweet and aromatic. The leaves are glossy and dark green, while the flowers are white and fragrant. The fruits are a popular food source for various bird species.
Cultivation and uses
Eugenia reinwardtiana is often cultivated for its ornamental value and for its fruits, which can be eaten fresh or used in jams and jellies. The plant is also used in traditional medicine in some cultures, although scientific evidence supporting these uses is limited.
Related terms
- Botany: The scientific study of plants, including their physiology, structure, genetics, ecology, distribution, and classification.
- Rainforest: A dense forest rich in biodiversity, typically found in tropical areas with consistently heavy rainfall.
- Edible plants: Plants that can be eaten safely by humans.
- Traditional medicine: The practices, approaches, knowledge and beliefs incorporating plant, animal and mineral-based medicines, spiritual therapies, manual techniques and exercises, applied singularly or in combination to treat, diagnose and prevent illnesses or maintain well-being.
External links
- Medical encyclopedia article on Eugenia reinwardtiana
- Wikipedia's article - Eugenia reinwardtiana
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