Piceatannol: Difference between revisions

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'''Piceatannol''' is a [[stilbenoid]], a type of natural [[phenol]], and a [[phytoalexin]] produced by several plants, including [[grape]]s, [[passion fruit]], [[white tea]], and [[Japanese knotweed]], in response to infection or injury. It is derived from [[resveratrol]] and has a similar but more potent biological activity.
{{DISPLAYTITLE:Piceatannol}}


==Chemical Structure==
== Overview ==
Piceatannol has a chemical structure similar to that of [[resveratrol]]. Both are [[stilbenoid]]s, but piceatannol has an additional [[hydroxyl]] group. This additional group increases its ability to scavenge [[free radicals]], which are harmful compounds that can cause cellular damage.
[[File:Piceatannol.svg|thumb|right|Chemical structure of Piceatannol]]
'''Piceatannol''' is a naturally occurring [[stilbenoid]], a type of [[phenolic compound]] found in various plants. It is a [[hydroxylated]] analog of [[resveratrol]], with an additional hydroxyl group. Piceatannol is known for its potential [[antioxidant]], [[anti-inflammatory]], and [[anticancer]] properties.


==Biological Activity==
== Chemical Structure ==
Piceatannol is known for its [[antioxidant]], [[anti-inflammatory]], [[anticancer]], and [[anti-aging]] properties. It has been shown to inhibit the growth of cancer cells and to induce [[apoptosis]], a process that leads to cell death. Piceatannol also has the ability to inhibit [[tyrosine kinases]], enzymes that can promote the growth and survival of cancer cells.
Piceatannol is chemically classified as a [[stilbene]], characterized by a 1,2-diphenylethylene backbone. Its IUPAC name is 3,3',4,5'-tetrahydroxystilbene. The presence of four hydroxyl groups contributes to its high reactivity and biological activity.


==Health Benefits==
== Sources ==
Research has suggested that piceatannol may have several health benefits. These include protection against [[cardiovascular disease]], improvement of [[cognitive function]], and prevention of [[age-related diseases]]. However, more research is needed to confirm these potential benefits and to understand how piceatannol works in the human body.
Piceatannol is found in a variety of [[plant]] sources, including [[grapes]], [[berries]], and [[passion fruit]]. It is also present in [[red wine]], where it contributes to the beverage's health benefits. The compound is biosynthesized in plants as a defense mechanism against [[pathogens]] and [[UV radiation]].


==Sources of Piceatannol==
== Biological Activity ==
Piceatannol can be found in several plants, including [[grape]]s, [[passion fruit]], [[white tea]], and [[Japanese knotweed]]. It is also present in red wine, but the amount is usually small and varies depending on the type of wine and the winemaking process.
Piceatannol exhibits several biological activities:


==See Also==
=== Antioxidant Properties ===
Piceatannol acts as a potent [[antioxidant]], scavenging [[free radicals]] and protecting cells from oxidative stress. This activity is attributed to its ability to donate hydrogen atoms from its hydroxyl groups.
 
=== Anti-inflammatory Effects ===
The compound has been shown to inhibit the production of [[pro-inflammatory cytokines]] and enzymes such as [[cyclooxygenase]] and [[lipoxygenase]], thereby reducing inflammation.
 
=== Anticancer Potential ===
Piceatannol has demonstrated anticancer properties by inducing [[apoptosis]] in various [[cancer cell lines]]. It interferes with [[cell cycle]] progression and inhibits [[angiogenesis]], the formation of new blood vessels that tumors need to grow.
 
== Metabolism ==
In the human body, piceatannol is metabolized by [[phase II enzymes]], including [[glucuronidation]] and [[sulfation]]. These metabolic pathways enhance its solubility and facilitate its excretion.
 
== Research and Applications ==
Research on piceatannol is ongoing, with studies exploring its potential therapeutic applications in [[cardiovascular disease]], [[neurodegenerative disorders]], and [[metabolic syndrome]]. Its role as a dietary supplement is also being investigated.
 
== Related Pages ==
* [[Resveratrol]]
* [[Resveratrol]]
* [[Stilbenoid]]
* [[Stilbenoid]]
* [[Phytoalexin]]
* [[Antioxidant]]
* [[Antioxidant]]
* [[Anti-inflammatory]]
* [[Phenolic compound]]
* [[Anticancer]]
* [[Anti-aging]]


[[Category:Phenols]]
[[Category:Stilbenoids]]
[[Category:Stilbenoids]]
[[Category:Phytoalexins]]
[[Category:Antioxidants]]
[[Category:Antioxidants]]
[[Category:Anti-inflammatory agents]]
[[Category:Phenolic compounds]]
[[Category:Anticancer agents]]
[[Category:Anti-aging substances]]
 
{{Phenol-stub}}
{{Stilbenoid-stub}}
{{Phytoalexin-stub}}
{{Antioxidant-stub}}
{{Anti-inflammatory-stub}}
{{Anticancer-stub}}
{{Anti-aging-stub}}

Latest revision as of 03:33, 13 February 2025


Overview[edit]

Chemical structure of Piceatannol

Piceatannol is a naturally occurring stilbenoid, a type of phenolic compound found in various plants. It is a hydroxylated analog of resveratrol, with an additional hydroxyl group. Piceatannol is known for its potential antioxidant, anti-inflammatory, and anticancer properties.

Chemical Structure[edit]

Piceatannol is chemically classified as a stilbene, characterized by a 1,2-diphenylethylene backbone. Its IUPAC name is 3,3',4,5'-tetrahydroxystilbene. The presence of four hydroxyl groups contributes to its high reactivity and biological activity.

Sources[edit]

Piceatannol is found in a variety of plant sources, including grapes, berries, and passion fruit. It is also present in red wine, where it contributes to the beverage's health benefits. The compound is biosynthesized in plants as a defense mechanism against pathogens and UV radiation.

Biological Activity[edit]

Piceatannol exhibits several biological activities:

Antioxidant Properties[edit]

Piceatannol acts as a potent antioxidant, scavenging free radicals and protecting cells from oxidative stress. This activity is attributed to its ability to donate hydrogen atoms from its hydroxyl groups.

Anti-inflammatory Effects[edit]

The compound has been shown to inhibit the production of pro-inflammatory cytokines and enzymes such as cyclooxygenase and lipoxygenase, thereby reducing inflammation.

Anticancer Potential[edit]

Piceatannol has demonstrated anticancer properties by inducing apoptosis in various cancer cell lines. It interferes with cell cycle progression and inhibits angiogenesis, the formation of new blood vessels that tumors need to grow.

Metabolism[edit]

In the human body, piceatannol is metabolized by phase II enzymes, including glucuronidation and sulfation. These metabolic pathways enhance its solubility and facilitate its excretion.

Research and Applications[edit]

Research on piceatannol is ongoing, with studies exploring its potential therapeutic applications in cardiovascular disease, neurodegenerative disorders, and metabolic syndrome. Its role as a dietary supplement is also being investigated.

Related Pages[edit]