Category:Spinach: Difference between revisions

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Latest revision as of 01:51, 21 January 2025

Articles related to spinach (Spinacia oleracea), a leafy green flowering plant native to central and western Asia. Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning, freezing, or dehydration.

Pages in category "Spinach"

The following 87 pages are in this category, out of 87 total.