List of candies: Difference between revisions
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[[File: | [[File:ARCOR Center Avenida Corrientes.jpg|thumb]] [[File:Candy in Damascus.jpg|thumb]] [[File:HK 堅尼地城 Kennedy Town VanGo Candy store 12-Dec-2011.jpg|thumb]] [[File:Collection of candy from various countries on a tray.jpg|thumb]] List of Candies | ||
The following is a comprehensive list of candies, which are sweet confections typically made with sugar or other sweeteners. Candies come in a variety of forms, including hard candies, soft candies, chocolates, and gummies. This list categorizes candies based on their type and provides a brief description of each. | |||
== Hard Candies == | |||
Hard candies are solid sweets that dissolve slowly in the mouth. They are made by boiling sugar syrup to a high temperature and then cooling it to form a hard, glass-like structure. | |||
* '''[[Peppermint]]''': A classic hard candy flavored with peppermint oil, often found in the form of candy canes or round discs. | |||
* [[ | * '''[[Butterscotch]]''': A hard candy made from brown sugar and butter, known for its rich, buttery flavor. | ||
* [[ | * '''[[Lemon Drops]]''': Tart and sweet hard candies flavored with lemon. | ||
* [[ | |||
== | == Soft Candies == | ||
Soft candies have a chewy texture and are often made with gelatin or pectin to give them their characteristic consistency. | |||
* '''[[Caramel]]''': A soft, chewy candy made by heating sugar, butter, and cream. | |||
* [[ | * '''[[Nougat]]''': A confection made from sugar or honey, nuts, and egg whites, often used in candy bars. | ||
* [[ | * '''[[Marshmallow]]''': A soft, spongy candy made from sugar, water, and gelatin. | ||
* [[ | |||
== | == Chocolates == | ||
Chocolates are candies made from cocoa beans, sugar, and often milk. They can be solid, filled, or coated. | |||
* '''[[Milk Chocolate]]''': Chocolate made with milk powder or condensed milk, known for its creamy texture. | |||
* [[ | * '''[[Dark Chocolate]]''': Chocolate with a high cocoa content and little to no milk, known for its rich, intense flavor. | ||
* [[ | * '''[[Truffle (chocolate)]]''': A chocolate confection with a ganache center coated in chocolate. | ||
* [[ | |||
== | == Gummies == | ||
* [[ | Gummies are gelatin-based candies that are chewy and often fruit-flavored. | ||
* [[ | |||
* '''[[Gummy Bears]]''': Small, bear-shaped gummy candies available in various fruit flavors. | |||
* '''[[Sour Worms]]''': Gummy candies shaped like worms, coated in sour sugar. | |||
* '''[[Jelly Beans]]''': Small, bean-shaped candies with a soft shell and chewy interior, available in a wide range of flavors. | |||
== Also see == | |||
* [[List of chocolate bar brands]] | * [[List of chocolate bar brands]] | ||
* [[List of | * [[List of confectionery brands]] | ||
* [[ | * [[History of candy]] | ||
* [[Candy making]] | |||
{{Confectionery}} | |||
[[Category:Candy]] | [[Category:Candy]] | ||
[[Category:Confectionery]] | [[Category:Confectionery]] | ||
[[Category:Lists of foods]] | [[Category:Lists of foods]] | ||
Latest revision as of 15:24, 9 December 2024




List of Candies
The following is a comprehensive list of candies, which are sweet confections typically made with sugar or other sweeteners. Candies come in a variety of forms, including hard candies, soft candies, chocolates, and gummies. This list categorizes candies based on their type and provides a brief description of each.
Hard Candies[edit]
Hard candies are solid sweets that dissolve slowly in the mouth. They are made by boiling sugar syrup to a high temperature and then cooling it to form a hard, glass-like structure.
- Peppermint: A classic hard candy flavored with peppermint oil, often found in the form of candy canes or round discs.
- Butterscotch: A hard candy made from brown sugar and butter, known for its rich, buttery flavor.
- Lemon Drops: Tart and sweet hard candies flavored with lemon.
Soft Candies[edit]
Soft candies have a chewy texture and are often made with gelatin or pectin to give them their characteristic consistency.
- Caramel: A soft, chewy candy made by heating sugar, butter, and cream.
- Nougat: A confection made from sugar or honey, nuts, and egg whites, often used in candy bars.
- Marshmallow: A soft, spongy candy made from sugar, water, and gelatin.
Chocolates[edit]
Chocolates are candies made from cocoa beans, sugar, and often milk. They can be solid, filled, or coated.
- Milk Chocolate: Chocolate made with milk powder or condensed milk, known for its creamy texture.
- Dark Chocolate: Chocolate with a high cocoa content and little to no milk, known for its rich, intense flavor.
- Truffle (chocolate): A chocolate confection with a ganache center coated in chocolate.
Gummies[edit]
Gummies are gelatin-based candies that are chewy and often fruit-flavored.
- Gummy Bears: Small, bear-shaped gummy candies available in various fruit flavors.
- Sour Worms: Gummy candies shaped like worms, coated in sour sugar.
- Jelly Beans: Small, bean-shaped candies with a soft shell and chewy interior, available in a wide range of flavors.
Also see[edit]
| Confectionery Overview | |
|---|---|
| Confectionery refers to sweets that are typically rich in sugar and enjoyed as desserts or snacks. This category includes a variety of treats such as: Candy - Chocolate - Chewing gum - Marzipan - Marshmallows - Licorice - Nougat | |