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'''Derby Pie''' is a chocolate and walnut tart in a pie shell with a pastry dough crust. It is often associated with the [[Kentucky Derby]].
== Derby Pie ==
 
[[File:Kentucky_Chocolate_walnut_pie_slice.JPG|thumb|right|A slice of Derby Pie]]
 
'''Derby Pie''' is a popular dessert associated with the state of [[Kentucky]], particularly known for its connection to the [[Kentucky Derby]], a famous horse race held annually in [[Louisville, Kentucky]]. This pie is a type of [[chocolate]] and [[walnut]] tart in a pie shell, often associated with [[Southern United States|Southern]] cuisine.


== History ==
== History ==
The Derby Pie was created by the Melrose Inn in Prospect, Kentucky as a specialty pastry. The pie was created in 1950 by the inn's owners, Walter and Leaudra Kern. They were assisted by their son George Kern. The family claims that the Derby Pie name was chosen by drawing from a hat.


== Ingredients and Preparation ==
Derby Pie was created in 1950 by the Melrose Inn in [[Prospect, Kentucky]]. The recipe was developed by George Kern, the manager of the inn, along with his parents, Walter and Leaudra Kern. The name "Derby Pie" was chosen by drawing suggestions from a hat. The pie quickly became a regional favorite and is now a staple dessert during the Kentucky Derby season.
The Derby Pie consists of a blend of chocolate and walnut filling, along with other ingredients such as sugar, corn syrup, and bourbon. The mixture is combined and poured into a pie shell, then baked until the filling sets.
 
== Ingredients ==
 
The traditional Derby Pie consists of a filling made with:
 
* [[Chocolate]]
* [[Walnuts]]
* [[Butter]]
* [[Sugar]]
* [[Eggs]]
* [[Vanilla extract]]
* [[Bourbon]] (optional)
 
The filling is poured into a pie shell and baked until set. The combination of chocolate and walnuts gives the pie its distinctive flavor and texture.


== Trademark Controversy ==
== Trademark ==
The name "Derby Pie" is a registered trademark of Kern's Kitchen, the company that originally created the pie. The company has been involved in several legal disputes over the name, asserting that other pies using the name are infringing on their trademark.
 
The name "Derby Pie" is a registered trademark of Kern's Kitchen, which has vigorously defended its rights to the name. As a result, many variations of the pie are sold under different names, such as "Kentucky Pie" or "Pegasus Pie," to avoid legal issues.
 
== Variations ==
 
While the original recipe is closely guarded, many variations exist, often substituting [[pecans]] for walnuts or adding [[bourbon]] for an extra kick. Some recipes also include [[whipped cream]] or [[ice cream]] as a topping.


== Cultural Significance ==
== Cultural Significance ==
The Derby Pie is often associated with the Kentucky Derby, and is a popular dessert in the southern United States, particularly in Kentucky. It is often served at Derby parties and other festive occasions.


== See Also ==
Derby Pie is more than just a dessert; it is a symbol of Kentucky's rich culinary heritage. It is traditionally served at [[Kentucky Derby]] parties and is enjoyed by locals and visitors alike. The pie's association with the Kentucky Derby has made it an iconic dish, representing the spirit and tradition of the event.
 
== Related Pages ==
 
* [[Kentucky Derby]]
* [[Kentucky Derby]]
* [[Pie]]
* [[Southern United States cuisine]]
* [[Tart]]
* [[Chocolate]]
* [[Chocolate]]
* [[Walnut]]
* [[Walnut]]
{{Kentucky cuisine}}
{{Kentucky Derby}}


[[Category:American pies]]
[[Category:American pies]]
[[Category:Kentucky cuisine]]
[[Category:Chocolate desserts]]
[[Category:Chocolate desserts]]
[[Category:Nut dishes]]
<gallery>
[[Category:Kentucky cuisine]]
File:Kentucky_Chocolate_walnut_pie_slice.JPG|Kentucky Chocolate Walnut Pie Slice
{{food-stub}}
</gallery>

Latest revision as of 11:27, 25 February 2025

Derby Pie[edit]

A slice of Derby Pie

Derby Pie is a popular dessert associated with the state of Kentucky, particularly known for its connection to the Kentucky Derby, a famous horse race held annually in Louisville, Kentucky. This pie is a type of chocolate and walnut tart in a pie shell, often associated with Southern cuisine.

History[edit]

Derby Pie was created in 1950 by the Melrose Inn in Prospect, Kentucky. The recipe was developed by George Kern, the manager of the inn, along with his parents, Walter and Leaudra Kern. The name "Derby Pie" was chosen by drawing suggestions from a hat. The pie quickly became a regional favorite and is now a staple dessert during the Kentucky Derby season.

Ingredients[edit]

The traditional Derby Pie consists of a filling made with:

The filling is poured into a pie shell and baked until set. The combination of chocolate and walnuts gives the pie its distinctive flavor and texture.

Trademark[edit]

The name "Derby Pie" is a registered trademark of Kern's Kitchen, which has vigorously defended its rights to the name. As a result, many variations of the pie are sold under different names, such as "Kentucky Pie" or "Pegasus Pie," to avoid legal issues.

Variations[edit]

While the original recipe is closely guarded, many variations exist, often substituting pecans for walnuts or adding bourbon for an extra kick. Some recipes also include whipped cream or ice cream as a topping.

Cultural Significance[edit]

Derby Pie is more than just a dessert; it is a symbol of Kentucky's rich culinary heritage. It is traditionally served at Kentucky Derby parties and is enjoyed by locals and visitors alike. The pie's association with the Kentucky Derby has made it an iconic dish, representing the spirit and tradition of the event.

Related Pages[edit]

Template:Kentucky cuisine