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• Lactalbumin
  ...milk. It is a major component of whey protein, which is the liquid part of milk that separates during cheese production. ...lbumen'', meaning white. This is in reference to the protein's presence in milk and its white color when isolated.
  2 KB (229 words) - 17:18, 6 February 2024
• Cow's milk
  == Cow's Milk == ...r newborn calves before they are able to digest other types of food. Cow's milk also forms a significant part of human diet due to its high nutritional val
  2 KB (267 words) - 07:13, 13 February 2024
• Beta-lactoglobulin
  ...ɪtə læktoʊˈɡloʊbjuːlɪn'') is the major [[whey protein]] of cow and sheep's milk (~3 g/l), and is also present in many other mammalian species; a notable ex ...The term thus refers to the protein's role as a spherical protein found in milk.
  1 KB (187 words) - 01:41, 8 February 2024
• Casein
  ...the proteins in cow's milk and between 20% to 45% of the proteins in human milk. ...he Latin word ''caseus'', which means "cheese". This is a reference to the protein's primary use in the production of cheese.
  1 KB (231 words) - 15:50, 4 February 2024
• Sheep's milk
  ==Sheep's Milk== '''Sheep's milk''' (pronunciation: /ʃiːps mɪlk/) is the milk of domestic sheep. It is commonly used in the production of cheese, yogurt,
  1 KB (196 words) - 07:07, 13 February 2024
• Curdling
  ...ocess in which a liquid forms into curds, often seen in the coagulation of milk. Curdling occurs when the milk's proteins, [[Casein|casein]] and [[Whey protein|whey]], react to an acidic substance such as lemon juice or rennet and coag
  1 KB (229 words) - 04:51, 5 February 2024
• Caprino
  ...a', meaning goat. It is commonly used to refer to cheeses made from goat's milk. ...to 'goat'. This term is used to denote any cheese that is made from goat's milk.
  1 KB (193 words) - 04:16, 14 February 2024
• Whole milk
  == Whole Milk == '''Whole milk''' (pronunciation: /hoʊl mɪlk/) is a type of [[dairy product]] that has n
  1 KB (227 words) - 06:21, 8 February 2024
• Skimmed milk
  == Skimmed Milk == ...), also known as '''non-fat milk''' or '''fat-free milk''', is a type of [[milk]] that has had all of its cream and fat removed.
  2 KB (272 words) - 23:53, 8 February 2024
• Milk powder
  == Milk Powder == ...n as '''dried milk''', is a manufactured dairy product made by evaporating milk to dryness.
  2 KB (265 words) - 05:51, 8 February 2024
• Camel milk
  == Camel Milk == '''Camel milk''' (pronunciation: /ˈkæməl mɪlk/) is a type of milk produced by camels. It has been consumed by humans for over a thousand year
  2 KB (215 words) - 07:02, 14 February 2024
• Soy milk
  == Soy milk == ...ing out remaining particulates. It is a stable emulsion of oil, water, and protein.
  1 KB (212 words) - 21:13, 12 February 2024
• Cheese
  ...milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. ...]], an enzyme complex produced in any mammalian stomach to digest mother's milk.
  2 KB (222 words) - 16:12, 4 February 2024
• Rennin
  ...k in the stomach, a process of considerable importance in the digestion of milk by young animals. The term "rennin" comes from the Latin word ''rennet'', which means "to set milk". The term "chymosin" is derived from the Greek word ''chymos'', meaning "j
  2 KB (239 words) - 20:36, 4 February 2024
• Skim milk
  == Skim Milk == ...'', also known as '''nonfat milk''' or '''fat-free milk''', is a type of [[milk]] that has had all of its cream and fat removed. It is a popular choice for
  2 KB (329 words) - 04:13, 8 February 2024
• Chocolate milk
  == Chocolate Milk == ...nk. It can be created by mixing chocolate syrup (or chocolate powder) with milk (from cows, goats, soy, rice, etc.). It can be purchased pre-mixed or made
  1 KB (200 words) - 22:55, 8 February 2024
• List of dairy products
  == [[Milk]] == '''Milk''' (pronunciation: /mɪlk/) is a nutrient-rich liquid food produced by the
  2 KB (208 words) - 22:39, 14 February 2024
• Goat's milk cheese
  == Goat's Milk Cheese == ...pronunciation: /goʊts mɪlk tʃiːz/) is a type of [[cheese]] made from the [[milk]] of [[goat]]s.
  2 KB (278 words) - 19:38, 11 February 2024
• Milk
  == Milk == '''Milk''' (/mɪlk/; from Proto-Germanic *meluks) is a nutrient-rich liquid food pr
  2 KB (250 words) - 21:05, 3 February 2024
• Whey concentrate
  ...heese]]. It is a by-product of cheese production and is known for its high protein content, low fat, and low lactose. ...ontains small amounts of [[carbohydrates]], [[fat]], and [[minerals]]. The protein content can range from 25% to 89%, depending on the specific product. The r
  2 KB (240 words) - 23:22, 9 February 2024

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