Mespilus germanica

From WikiMD.org
Jump to navigation Jump to search

Mespilus germanica

Mespilus germanica, commonly known as the Medlar, is a large shrub or small tree, and the name of the fruit of this tree. The fruit has been cultivated since Roman times, and is unusual in being available in winter, and in being eaten when 'bletted' (softened by frost and subsequent decay). The tree is native to Persia (Iran), southwest Asia and southeastern Europe, especially the Black Sea coasts of Bulgaria and Turkey.

Pronunciation

Mespilus germanica: /mɛˈspɪləs dʒɜːrˈmænɪkə/

Etymology

The term "Mespilus" comes from the Greek word "mespilon" which means medlar. "Germanica" is Latin for German, but in the case of this plant, it is a misnomer as the plant is not native to Germany.

Description

The Mespilus germanica is a deciduous tree that can grow up to 8 meters tall. It has a dense crown and short, stout branches. The leaves are dark green and elliptical. The flowers are white or pink, and the fruit is a pome, which is dark brown when ripe.

Cultivation and uses

The Mespilus germanica is cultivated for its fruit, which is eaten raw or used in cooking. The fruit is harvested in late autumn or early winter, after the first frosts. The fruit is then stored in a cool place to blett, or soften, before it is eaten.

Related terms

  • Pome: A type of fruit produced by flowering plants.
  • Blett: The process of softening fruit by frost and subsequent decay.
  • Deciduous: A term used to describe trees or shrubs that shed their leaves annually.

External links

Esculaap.svg

This WikiMD dictionary article is a stub. You can help make it a full article.


Languages: - East Asian 中文, 日本, 한국어, South Asian हिन्दी, Urdu, বাংলা, తెలుగు, தமிழ், ಕನ್ನಡ,
Southeast Asian Indonesian, Vietnamese, Thai, မြန်မာဘာသာ, European español, Deutsch, français, русский, português do Brasil, Italian, polski