Maté

A traditional South American caffeine-rich infused drink

Traditional maté served in a calabash gourd with a metal straw (bombilla)

Maté (pronounced /ˈmateɪ/ ) is a traditional South American drink made by steeping dried leaves of the yerba maté plant (Ilex paraguariensis) in hot water. It is particularly popular in countries such as Argentina, Uruguay, Paraguay, Brazil, and Chile.

Preparation

Traditional preparation of maté with a kettle

Maté is traditionally prepared in a hollowed-out gourd, known as a "calabash," and consumed through a metal straw called a "bombilla." The bombilla acts as both a straw and a sieve, filtering out the leaf fragments. The drink is prepared by filling the gourd with yerba maté leaves, adding hot water (not boiling), and allowing it to steep. The drinker sips the infusion through the bombilla.

Modern variations include using electric kettles to heat the water and using different types of containers, such as ceramic or glass cups, to prepare the drink.

Cultural Significance

A traditional maté gathering

Maté is more than just a drink; it is a social ritual. Sharing maté is a common social practice in many South American countries, symbolizing friendship and hospitality. The act of passing the gourd around a circle of friends or family is a cherished tradition.

Health Benefits

Maté is known for its stimulating effects, similar to those of coffee and tea, due to its caffeine content. It is also rich in antioxidants and nutrients such as vitamins B and C, polyphenols, and minerals like potassium and magnesium.

Historical Context

Dr. José Gaspar Rodríguez de Francia, a historical figure associated with maté

The consumption of maté dates back to the indigenous Guaraní people, who were the first to cultivate and consume the plant. The practice was later adopted by Spanish colonizers and has since become an integral part of the culture in the Southern Cone of South America.

Modern Usage

Modern maté preparation with an electric kettle

In contemporary times, maté has gained popularity beyond South America, with growing interest in North America and Europe. It is often marketed as a health drink and is available in various forms, including tea bags and bottled beverages.

Famous Enthusiasts

Pope Francis, a known maté enthusiast, with Cristina Fernández de Kirchner

Notable figures such as Pope Francis have been seen enjoying maté, further popularizing the drink on the global stage. The Pope, originally from Argentina, has been photographed sharing maté with various dignitaries.

Related Pages

• Yerba maté
• Guaraní people
• South American cuisine